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Cream Injector Bread Chocolate Croissant Cream Fill Puff Cupcake Inject Making Machine with Chocolate
US$3,800.00-6,200.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
Online Support, Video Technical SupportWarranty
1 YearModel NO.
MTN-SFM-05Automatic Grade
AutomaticApplication
Bread, CakeType
Side-Filling Cream MachineForming Function
FillingMaterial Type
GasPackaging
BagProduct Name
Jam Side Filling InjectorCapacity
4 Puffs/ 8 SecondsFunction
Stuffing Filling , Jam/Cream InjectingOutput Product
Bread/Donuts/Croissant/Puff/Stuffed PastryCream Injection Speed
7 Times/ MinFilling Nozzle
4/6/8Processing
Cream Jam Chocolate InjectingDimension(L*W*H)
1794*872*1351mmNet Weight
330kgRelated Machine
Pillow Packaging MachineTransport Package
Standard Export Wooden Crate PackagingSpecification
CustomizableTrademark
METHENAOrigin
ChinaHS Code
8438100000Production Capacity
CustomizableKey features
Anti-Overflow Suction: Post-filling suction process removes residual filling, preventing overflow and waste.
Versatile Viscosity Handling: Handles low to high viscosity fillings like butter, jam, chocolate, and peanut butter.
Flexible Operation Modes: Switch between semi-auto and fully-auto modes; works independently or in production lines.
User-Friendly Control: Intuitive touch screen control system requires no professional technician for operation.
Food-Grade Stainless Steel: Food contact parts made of 304 stainless steel, ensuring hygiene and easy cleaning.
Company profile
Henan Methena Machine Co., LtdHenan, China
Business Type: Manufacturer/FactoryExport Year: 2021-10-01Nearest Port: shanghai, qingdao, guangzhouAverage Response Time: ≤2.90hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF, DDP, DAP, FCA
AI-Powered supplier vetting
SummaryHenan Methena is identified as a China-based trading company operating in food processing machinery, with information also describing manufacturing, processing, assembly, and testing activities. Its stated product coverage is broad, including confectionery, biscuit, chocolate, meat, pasta, baking, drying, freeze-drying, packaging, and related machinery. The supplier reports 24/7 technical and service support, including installation, commissioning, training, maintenance, and original parts supply. It also claims tailored solutions, engineering expertise, quality-control processes, and R&D support through Orange Group resources. However, the provided information does not establish specific certifications, documented customer cases, or independently verifiable production scale and manufacturing ownership. Company identity and history also contain inconsistencies: one slice lists establishment in 2021, while another states the company was founded in 1992.
After-Sales capabilityThe supplier explicitly describes a dedicated 24/7 rapid-response service team and technical support. Its stated services include installation and commissioning, operator training, maintenance, original parts supply, and ongoing product advice, providing clear evidence of broad after-sales support.
R&D capabilityThe supplier describes an experienced and innovative technical team, R&D innovation, continuous product iteration, and access to Orange Group R&D resources. These statements support a claimed innovation capability, although no specific patents, new products, or measurable R&D achievements are documented.
Production capacityThe supplier reports control from raw-material procurement and parts processing through complete machine assembly and factory testing, and lists a 5,000 m² manufacturing plant. Its broad machinery portfolio and stated production resources indicate production capability, although the trading-company classification and lack of capacity or equipment details limit verification of scale.
Customization capabilityThe supplier explicitly states that it provides precisely tailored solutions, beginning with needs communication and customized solution design. Its engineering team also provides product advice and comprehensive technical support, directly supporting customization capability.
Product Q&A
Q:What fillings can the machine inject?
A:
It can inject cream, jam, chocolate sauce, cheese sauce, and peanut butter, covering low to high viscosity types.
Q:What baked goods are compatible?
A:
Compatible with croissants, French bread, soft European bread, and muffins by changing needles and molds.
Q:How is filling overflow prevented?
A:
A post-suction process automatically retracts the needle and sucks up residual filling to prevent overflow.
Q:How is daily cleaning performed?
A:
Components like the conveyor and needle are quickly disassembled; 304 stainless steel parts can be washed or sterilized.
Q:Does it meet food hygiene standards?
A:
Yes, all food-contact parts are 304 food-grade stainless steel with no unsanitary corners, complying with safety standards.
Send Inquiry
*To:Henan Methena Machine Co., Ltd
Henan Methena Machine Co., Ltd*Content:
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