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Frozen Meat Thawing Defrosting Machine and Low Temperature and High Humidity
US$15,000.00
1-4 Pieces
US$13,000.00
5+ Pieces
Sample price:US$15000.00/piece.Request sample
Product profile
Customization
AvailableAfter-sales Service
Provide Online Services/Free AccessoriesWarranty
One YearModel NO.
HE-01Power Source
ElectricProcess
Meat Thawing MachineAutomatic Grade
AutomaticType
Meat Thawing MachineVoltage
380VCustomized
CustomizedFeatures
No-PollutionApplication Object
Tuna / Fish / Seafood / Meat / Frozen FoodApplication
Food Processing Plant / Seafood Processing / SlaugMaterial
SUS304Transport Package
Packed in Film and Packed in Plywood Wooden CSpecification
1500*1000*2200mmTrademark
HengerOrigin
Shandong ChinaProduction Capacity
5 Sets/MonthKey features
Low Weight Loss Rate: Maintains original color, flavor, and nutrients with minimal juice and weight loss during thawing.
High Thawing Quality: Ensures even thawing from center to surface, keeping freshness and minimizing protein loss.
Automatic PLC Control: Features touch screen operation and automatic microcomputer control for easy setup and use.
Customizable Design: Offers customized solutions including free CAD drawings and layout design based on specific requirements.
Energy Efficient: Low energy consumption with high efficiency in unit area usage and controllable low temperatures.
CE Certified Quality: Products are ISO 9001 and CE certified, ensuring strict quality control from raw materials to production.
One Year Warranty: Provides a one-year warranty for all products along with online after-sales service support.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 8 years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤0.33h
AI-Powered supplier vetting
SummaryHenger Manufacturing (Shandong) Machinery Technology Co., Ltd. is a well-established supplier with over 15 years of experience in meat processing machinery. They are ISO9001:2015 certified, have a strong R&D team capable of ODM and OEM services, and possess significant export capabilities. However, they lack a valid contract for manufacturing capacity with subcontractors. Their production capacity includes substantial annual output and advanced machinery. The company has a robust service capability framework but lacks SDK availability for research and development.
Supplier typeHenger Manufacturing is a large-scale factory specializing in meat processing machinery with a comprehensive business scope including R&D and sales of various types of machinery and equipment.
CertificationsThe supplier holds the ISO9001:2015 certificate for sustainable development management and CE certification for product certification capability.
After-Sales capabilityThe supplier provides one-stop services including consulting and after-sales support, indicating a strong commitment to customer satisfaction.
Financial creditFinancial data over the past three years is consistently provided, indicating stable financial capacity and cash flow.
Customization capabilityHenger Manufacturing provides customization services from samples, along with ODM and OEM capabilities for popular brands.
Client casesWith a strong export market primarily in South America and Southeast Asia, the supplier's operations are largely international, with 90% of sales from exports.
Product Q&A
Q:Slippery floors caused by thawing drips are a safety hazard.
A:
A built-in enclosed water collection tray and dedicated drainage outlet fully capture melting ice, keeping your kitchen floor dry and eliminating the risk of staff slipping.
Q:It is difficult to clean stubborn blood stains and meat residue.
A:
The food-grade SUS304 stainless steel body features smooth surfaces and a detachable drainage rack, allowing staff to easily rinse it clean with a high-pressure water gun, ensuring zero microbial breeding.
Q:Thawing is always uneven, with the outside turning soft while the inside remains icy.
A:
360-degree circulating airflow technology ensures uniform thawing from top to bottom, completely preventing the "overcooked outside, frozen inside" issue and reducing food waste.
Q:Different meat types need different settings, and staff often make mistakes.
A:
The smart touch panel features one-click preset modes designed for Beef, Pork, Poultry, and Fish, eliminating human error and ensuring every batch is thawed professionally.
Q:Equipment breakdowns cause long production downtime.
A:
Modular design for core components (compressor and fan) allows rapid on-site replacement of easily worn parts within minutes, minimizing costly production halts.
Send Inquiry
*To:
Henger Manufacturing (Shandong) Machinery Technology Co., Ltd.
Henger Manufacturing (Shandong) Machinery Technology Co., Ltd.*Content:
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