Bovine Beef Hydrolyzed Bone Collagen Powder

It is a form of collagen derived from bovine sources through an enzymatic hydrolysis process. This process breaks down large collagen molecules into low-molecular-weight collagen(typically with an average molecular weight of 1,000 - 3,000 Da), resulting in high bioavailability, excellent water solubility, and thermal stability.

We offer two primary sources depending on your formulation needs, both adhering to strict industry standards: Bovine Skin: Rich in Type I and Type III collagen, which are highly sought after for beauty, skin health, and anti-aging applications. Bovine Bone: High in Type I collagen and naturally occurring minerals, making it ideal for joint and bone health formulations.

Our production facilities and raw materials comply with international standards and hold various certifications, including: ISO 9001 / ISO 22000 Quality & Food Safety Management Systems Halal Certifications

Appearance: Off-white to light yellow, free-flowing powder. Odor & Taste: Neutral to very mild characteristic collagen taste, with no off-odors, making it easy to mask or flavor in end products. Solubility: Excellent cold-water solubility. It dissolves quickly to form a clear, transparent solution with no precipitation.

Absolutely. For serious buyers, we support your R&D and compliance teams by providing essential documentation, including the Certificate of Analysis (COA), Allergen Statement, GMO-Free Declaration, Flow Chart, and MSDS.