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Factory Price Culture Media, Macconkey Agar for Isolating Lactose-Fermenting Gram-Negative Enteric Bacilli
US$30.00-37.00
10 bot
Product profile
Customization
AvailableClassification
Biochemical ReagentsGrade
BrModel NO.
HCM017Specific Usage
For Biological Purpose, For Microbiological, Technical Grade, Pratical UseContent
StandardUsage
Laboratory Reagents, Analytical Reagents, Teaching ReagentsSource
Dry PowderHabit Appellation
Culture MediaApplication
Industry, Scientific ResearchProperty
Biochemical ReagentProduction Capacity
50000bots/WeekKey features
Free Sample for Testing: We offer free samples to allow customers to test product quality before purchase.
OEM and ODM Customization: Flexible customization options available including from samples, designs, and full customization.
R&D Technical Support: Dedicated R&D team provides professional technical support for all inquiries.
3-Year Validity Period: Product remains valid for three years when stored in a dry place away from light.
Rigorous Quality Inspection: All products undergo sensory biology verification before sale to ensure enterprise standards.
Fast Lead Time: Peak and off-peak season lead time is within 15 workdays for efficient delivery.
Manufacturer Direct Supply: Direct supply from manufacturer with 19 R&D engineers and 3 production lines.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: Guangzhou Port, Shenzhen Port CertifiedNearest Port: Guangzhou Port, Shenzhen PortAverage Response Time: ≤7.21h
AI-Powered supplier vetting
SummaryThe supplier demonstrates broad customization, R&D, ODM, OEM, inventory, and manufacturing coordination capabilities. It reports new products within the past year, an available SDK, quality assurance procedures, complaint and corrective-action procedures, and written inspection and supplier-assessment procedures. Export activity represents 21%–30% of total sales, with access to Guangzhou and Shenzhen ports and lead times within 15 working days in both peak and off-season periods. However, the supplier reports no overseas warehouse, showroom, agents, or branches, and provides overseas services in zero countries. The available information does not establish specific certifications, detailed financial strength, or identifiable customer case records.
Supplier typeThe supplier is a manufacturer and seller of experimental analytical instruments, with additional activities involving food detergents, disinfectants, fermentation-process optimization R&D, technical services, and certain food, packaging, health-food, and beverage activities. It also reports OEM service for well-known brands and valid manufacturing contracts with associated subcontractors, indicating a manufacturing-oriented supplier structure.
After-Sales capabilityThe supplier has documented and followed procedures for customer complaints and corrective and preventive actions, which supports structured after-sales issue handling. It has participated in ARAB LAB 2024 and offers overseas training, but it has no overseas agents or branches and reports overseas services in zero countries, limiting evidence of broad international service coverage.
R&D capabilityThe supplier reports new products during the past year, ODM capability, an available SDK, and independent innovation and product-technology advantages. These explicit statements support active R&D and technology-development capability.
Production capacityProduction-related evidence includes quality assurance, standardized finished-product inspection, inventory capability, valid contracts with associated subcontractors, 42 qualified suppliers, and lead times within 15 working days in both peak and off-season periods. These records indicate organized production and supply coordination capability, although production capacity volume is not stated.
Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. It also reports ODM service, indicating a broad range of product-development and customization options.
Product Q&A
Q:Sometimes color of dehydrated culture media between batches have subtle differences, would this affect test results?
A:
The source and storage conditions of raw material is different ,so there may be a slight difference in color, which is a normal phenomenon. Products from our company have to undergo a rigorous inspection and sensory biology verification before sale, to ensure that all the indicators characteristics of the product is under enterprise standard to the extent permitted, not affect the test results.
Q:After pouring the liquid medium on the plate , medium seems hard to clot or coagulation time is longer, is it some problem with product quality?
A:
The reason may be: The required hydration in the preparation process have not been done completely .That is to say distilled water is not boil sufficiently to dissolve agar. Because agar proportion, easily settle in the bottom of the bottle, if not fully shaken after high-temperature sterilization, it will lead to uneven upper agar culture gene content and difficult to set.
Q:During anaerobic or micro-aerobic culture, is it necessary to remove gas bag from package? How to use oxygen indicator?
A:
During anaerobic or micro-aerobic culture, using method of gassing agent should be done according to the manufacturer's instructions. Remove the paper bag from the plastic packaging, but do not cut the paper bag. Torn the outer packaging of oxygen indicator then it can be used.
Q:What is the storage requirement for this product?
A:
Keep the container tightly closed and store in a dry place, away from bright light.
Q:What is the shelf life of the product?
A:
The period of validity is three years.
Send Inquiry
*To:
Guangdong Huankai Biology Sci.&Tech. Co.,Ltd.
Guangdong Huankai Biology Sci.&Tech. Co.,Ltd.*Content:
Supplier replies will be sent to your registered email
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