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Instant Dry Yeast/Baking Yeast in Hot Sales
US$2.80
1,000-4,999 kg
US$2.70
5,000-17,999 kg
US$2.20
18,000+ kg
Sample price:US$5.00/kg.Request sample
Product profile
Customization
AvailableScent
OdorlessStyle
PowderModel NO.
/Color
YellowUsage
Edible YeastType
Active Dry YeastTransport Package
500g, 450g, 250g, 125g/BagTrademark
BEST BAKEROrigin
ChinaHS Code
2102100000Production Capacity
50000tons/YearKey features
High Osmotic Pressure Resistance: Manufactured from high activity yeast strains suitable for high glucose (25%) and high oil (20%) recipes.
Shortened Fermentation Time: Effectively reduces dough fermentation time for faster production cycles.
Uniform Product Quality: Produces bread with uniform color, delicate internal structure, and excellent taste.
Odorless Powder Form: Available as an odorless powder suitable for various edible yeast applications.
Fast Lead Time: Peak and off-peak season lead times are both within 15 workdays.
Company profile
Business Type: Trading CompanyExport Year: 2011-05-27Nearest Port: NingBo, ShangHai, QingDaoAverage Response Time: ≤4.19hTerms of Payment: LC, T/T, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, DDP, FCA
About Our Factory & Business Background
Address707, Bldg 1, Singapore Hangzhou Science & Technology Park, Xiasha, Hangzhou, Zhejiang, China
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsFood Additive, Food Sweetener, Food Flavoring, Food Acidulants, Food Emulsifiers, Food Preservatives, Food Coloring, Food Thickeners, Food Phosphates, Feed Additive
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe
Product Q&A
Q:What are the key features of this yeast?
A:
It is odorless, high activity, and resistant to high osmotic pressure, suitable for high glucose and oil recipes.
Q:How does this yeast affect bread quality?
A:
It ensures good expansion, uniform color, delicate internal organization, and good taste.
Q:Is this yeast suitable for high sugar and oil doughs?
A:
Yes, it is specifically designed for recipes with high glucose (25%) and high oil (20%).
Q:What is the lead time for orders?
A:
The lead time is within 15 workdays for both peak and off-peak seasons.
Q:What payment methods are accepted?
A:
We accept LC, T/T, PayPal, and Western Union.
Send Inquiry
*To:Hangzhou Focus Corporation
Hangzhou Focus Corporation*Content:
Supplier replies will be sent to your registered email
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