Aged White Tea with Tangerine Peel Mini Cake Column

Selected Fuding aged white tea paired with naturally aged tangerine peel (Chenpi), pressed into mini cakes and stacked into a column.

The tea liquor is bright orange-yellow, with citrus aroma blending with the aged and jujube fragrance of white tea, delivering a sweet, mellow, smooth taste that is refreshing and palate-cleansing.

We own tea gardens and processing factories, and hold a self-operated import & export license, ensuring quality control and stable supply.

Supports OEM branding and custom sampling; free samples available for quality verification with freight borne by the buyer.

Multiple secure payment options are supported, including T/T, L/C, PayPal to satisfy different overseas buyers.

Small orders follow regular shipment schedule. For large bulk orders, we will arrange exclusive production schedule to guarantee delivery time.

Independent mini cake design one cake per brew, convenient to use; the column packaging with bamboo husk/cotton paper locks in aroma and moisture, offering high cost performance for daily drinking.