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Fruit Juice Production Line Turnkey Project From Fresh Fruit Industrial for Mango
US$50,000.00
1 Set

Product profile

Customization

Available

Composition

Filling Machine

Processing Material

Natural Ingredients

Process

Thermal Processing

Raw Material

Peach, Apricot, Plum and Other Fruits

End Product

Nature Juice, Juice Concentrate, Transparent Juice

Processing Capacity

60- 1500 Tons / Day

End Package

Aseptic Bag/Gable Top Box/Paper Cartons/Pet Bottle

Transport Package

Wooden Box for Ship

Specification

CE, ISO

Trademark

jouyu

Origin

China

HS Code

84223090

Production Capacity

as Request

Key features

High Efficiency Output: Output percentage reaches up to 90% with advanced extraction technology.
Automatic PLC Control: Fully automatic PLC control system saves labor and facilitates management.
Nutrient Preservation: Low-temperature vacuum evaporation maximizes flavor and nutrient retention.
Wide Capacity Range: Processing capacity adjustable from 60 to 1500 tons per day.
Flexible Configuration: Customizable equipment selection based on end product requirements.
Hygienic Design: Automatic CIP cleaning ensures thorough sanitation and food safety.
CE & ISO Certified: Equipment approved by CE, GAP, and ISO standards for quality assurance.
Energy Saving: Advanced sterilization and evaporation processes significantly save energy.

Company profile

Business Type: Manufacturer/FactoryExport Year: 2016-11-28Nearest Port: Shanghai PortAverage Response Time: ≤9.86hTerms of Payment: LC, D/P, PayPal, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA

AI-Powered supplier vetting

SummaryJOU YU Industrial Co., Ltd. is identified as a Shanghai-based manufacturer/factory producing food-processing, confectionery, packaging, and related machinery. The supplier reports ISO 9001 certification, more than 10 production lines, 41–50 R&D engineers, and 41–50 quality-control staff. It states that it provides processing technology, equipment design, installation, and service, and offers customization proposals based on customers’ production ideas. Export activity is documented, including exports through agents, with the supplier reporting shipments to over 160 countries and beginning exports in 2016. The available information supports positive assessments for supplier type, certification, production, customization, and service capabilities. Innovation capability is supported by stated technology introduction and R&D staffing, but specific innovations are not detailed. No verifiable customer names, projects, or case studies are provided.
Supplier typeThe supplier is explicitly classified as a Manufacturer/Factory and operates as JOU YU Industrial Co., Ltd. in Shanghai, China. Its stated product portfolio covers multiple food and production machinery categories, supporting classification as a direct equipment manufacturer rather than only a trading intermediary.
CertificationsThe supplier reports holding ISO 9001 management-system certification. This is explicit evidence of a recognized quality-management certification, although the provided information does not specify the certificate scope, issuing body, or validity period.
After-Sales capabilityThe supplier states that it provides processing technology, installation, service, and all-round on-site solutions, and offers airport pickup, hotel, and China travel assistance for visitors. These statements support service capability, but the slices do not provide service response times, warranty terms, spare-parts arrangements, or support coverage after installation.
R&D capabilityThe supplier describes continuous introduction of advanced technology and reports 41–50 R&D engineers. These are positive indicators of development capacity, but no specific patented technologies, new product launches, proprietary designs, or documented innovation outcomes are supplied.
Production capacityThe supplier reports more than 10 production lines, 41–50 quality-control staff, and stated annual production quantities across essential-oil, milk-processing, fruit-juice, snack, and bottle-filling equipment. The data directly supports established manufacturing capacity, although one snack-line unit is reported as square feet rather than sets, limiting comparability across product categories.
Customization capabilityThe supplier explicitly states that customers can provide a food-production idea and receive different proposals covering design, pricing, and installation, as well as broader on-site solutions aimed at customer productivity and quality. This directly supports solution customization for food and medicine production applications.

Product Q&A

Q:What is the processing capacity of the juice line?
A:
The processing capacity ranges from 60 to 1500 tons per day, depending on the configuration.
Q:Which fruits can this production line process?
A:
It is suitable for apple, orange, mango, pineapple, guava, grape, banana, olive, coconut, lychee, kiwi, and other tropical fruits.
Q:What is the expected juice output percentage?
A:
The output percentage can reach up to 90% for certain fruits like mango, using high-efficiency destoners and extractors.
Q:Does the line support customization?
A:
Yes, the configuration is flexible, allowing clients to choose specific equipment based on their end product and investment preferences.
Q:What certifications does the equipment have?
A:
The production line is CE, GAP, and ISO approved, ensuring high standards of safety and quality.

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