How many workers are needed?

The project requires 5-12 persons, including packing staff.

What is the factory area requirement?

Approximately 600 square meters with a height of more than 5 meters.

Mango and Orange Juice Processing Machine

Name: Mango and Orange Juice Processing Machine
Brand: Shanghai Jou Yu Industrial Co., Ltd.
SKU: 772570715

Shanghai, ChinaShanghai Jou Yu Industrial Co., Ltd.

US$50,000.00

1 Set

Product profile

Customization

Available

Material

Stainless Steel

Operation

Fully Automatic

Model NO.

Raw Material

Fresh Fruit, Mango, Pineapple, Orange, Grape

Capacity

800kg-1000kg/H

Voltage

380V

Power

Less Than 800kw

Labor

5-12 Persons

Area

600 Sqaure Meters

End Product

Juicie, Cloudy Juice, Concentrated Juice

End Package

Aseptic Bag, Box, Bottle

Transport Package

Wooden Box for Ship

Specification

CE, ISO

Trademark

jouyu

Origin

China

HS Code

84830000

Production Capacity

as Request

Key features

High Production Capacity: Processing capacity ranges from 800kg to 1000kg per hour for fresh fruits.

Premium Material Construction: All food contact parts are made of SUS304 stainless steel for durability.

Versatile Juice Output: Produces transparent juice, cloudy juice, NFC, and concentrated juice.

Multi-Fruit Compatibility: Suitable for processing mango, pineapple, orange, grape, and peach.

Fully Automatic Operation: Automated system requiring only 5-12 personnel for the entire project.

Efficient Separation Technology: Centrifugal force ensures automatic separation of pulp and seeds.

Energy Efficient Design: Total power consumption is less than 800 KW for the production line.

Company profile

Shanghai Jou Yu Industrial Co., Ltd.

Shanghai, China

Business Type: Manufacturer/FactoryExport Year: 2016-11-28Nearest Port: Shanghai PortAverage Response Time: ≤11.82hTerms of Payment: LC, D/P, PayPal, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA

AI-Powered supplier vetting

SummaryJOU YU Industrial Co., Ltd. is identified as a Shanghai-based manufacturer/factory producing food-processing, confectionery, packaging, and related machinery. The supplier reports ISO 9001 certification, more than 10 production lines, 41–50 R&D engineers, and 41–50 quality-control staff. It states that it provides processing technology, equipment design, installation, and service, and offers customization proposals based on customers’ production ideas. Export activity is documented, including exports through agents, with the supplier reporting shipments to over 160 countries and beginning exports in 2016. The available information supports positive assessments for supplier type, certification, production, customization, and service capabilities. Innovation capability is supported by stated technology introduction and R&D staffing, but specific innovations are not detailed. No verifiable customer names, projects, or case studies are provided.

Supplier typeThe supplier is explicitly classified as a Manufacturer/Factory and operates as JOU YU Industrial Co., Ltd. in Shanghai, China. Its stated product portfolio covers multiple food and production machinery categories, supporting classification as a direct equipment manufacturer rather than only a trading intermediary.

CertificationsThe supplier reports holding ISO 9001 management-system certification. This is explicit evidence of a recognized quality-management certification, although the provided information does not specify the certificate scope, issuing body, or validity period.

After-Sales capabilityThe supplier states that it provides processing technology, installation, service, and all-round on-site solutions, and offers airport pickup, hotel, and China travel assistance for visitors. These statements support service capability, but the slices do not provide service response times, warranty terms, spare-parts arrangements, or support coverage after installation.

R&D capabilityThe supplier describes continuous introduction of advanced technology and reports 41–50 R&D engineers. These are positive indicators of development capacity, but no specific patented technologies, new product launches, proprietary designs, or documented innovation outcomes are supplied.

Production capacityThe supplier reports more than 10 production lines, 41–50 quality-control staff, and stated annual production quantities across essential-oil, milk-processing, fruit-juice, snack, and bottle-filling equipment. The data directly supports established manufacturing capacity, although one snack-line unit is reported as square feet rather than sets, limiting comparability across product categories.

Customization capabilityThe supplier explicitly states that customers can provide a food-production idea and receive different proposals covering design, pricing, and installation, as well as broader on-site solutions aimed at customer productivity and quality. This directly supports solution customization for food and medicine production applications.