Customized Capacity: Capacity is fully customizable to meet specific production needs.
Versatile Product Range: Produces flavored pasteurized milk, yogurt, cheese, cream, and butter.
Flexible Raw Material: Processes fresh milk, powder milk, or a combination of both.
Multiple Packaging Options: Supports pouches, cups, bottles, glass bottles, and roof top boxes.
Complete Production Line: Includes reception, mixing, pasteurization, storage, filling, and CIP systems.
Nutrition Preservation: Designed to store milk at low temperatures to maximize nutrition.
Low Power Consumption: Total power consumption is less than 60KW for efficient operation.
Compact Workshop Requirement: Requires only 60m2 of workshop space for the production line.