Food-Grade Stainless Steel: Made of corrosion-resistant, odorless food-grade stainless steel meeting hygiene standards.
Multi-Mode Cutting: Capable of slicing, strip cutting, and chunk cutting for various dishes like hot pot and stew.
High Efficiency Operation: Equipped with non-slip conveyor belt for continuous feeding, improving production efficiency.
Customizable Design: Supports customization based on raw material, capacity, finished product, and user design.
Precise Cutting Control: Blade gap and conveyor speed are adjustable for uniform ingredient size and smooth surfaces.
Safety Protection Features: Includes emergency stop button, safety guard, and conveyor edge design to prevent accidents.
Digital Control Panel: Intuitive digital interface allows for easy adjustment of cutting parameters.
Durable Construction: Thickened frame and precision transmission ensure stability in high-frequency commercial use.