Multi-Product Versatility: Produces steamed buns, mochi, kubba, and conxinha by changing forming discs.
High Efficiency Output: Capacity up to 3000 pieces per hour with automatic cutting, filling, and shaping.
Food Grade Materials: Constructed with food-grade stainless steel and smooth conveyor belts for hygiene.
Easy Operation: No skilled chefs required; beginners can operate via control panel with one-button stop.
Compact Design: Small tabletop size (930*700*1100mm) suitable for bakeries and cafeterias.
Uniform Product Quality: Ensures consistent size, weight, and taste for standardized production.
1-Year Warranty: Includes 1-year warranty on core components with video and online technical support.
Global Certification: Certified by ISO, CE, and SGS for international safety and quality standards.