What are the main ingredients?

The main substances are vegetable oil, glucose syrup, and casinate.

What is the fat content range?

The fat content ranges from 15% to 35%.

Can the product be used in cold water?

Yes, it has full wettability in both hot and cold water.

Non Dairy Creamer for Coffee and Tea

Name: Non Dairy Creamer for Coffee and Tea
Brand: Shandong Tianjiao Biotech Co., Ltd.
SKU: 833455665

Shandong, ChinaShandong Tianjiao Biotech Co., Ltd.

US$1,500.00-2,000.00

5 Tons

Sample price:US$20.00/bag.Request sample

Product profile

Customization

Available

CAS No.

Formula

Model NO.

DK, K, F

EINECS

Certification

ISO, FDA, HACCP, Halal, Mui

Packaging Material

Paper

Storage Method

Normal

Shelf Life

24 Month

Main Substances

Vegetable Oil and Glucose Syrup, Casinate

Resource

Natural

Mail

[email protected]

Fat Content

30% up

Protein Content

3% up

Samples

Provided Free Within 2 Days

Production

Within 15 Working Days

Transport Package

25kg Per Bag or Requested by Customer

Specification

Vegetable oil/sodium caseinate

Trademark

King creamer

Origin

China

HS Code

2106909090

Production Capacity

5000mt/Month

Key features

Versatile Applications: Ideal for coffee, tea, instant oatmeal, cakes, biscuits, cold beverages, candy, and bakery products.

Excellent Solubility: Fully soluble in both hot and cold water with solubility rate of 99.9% or higher.

Customizable Oil Base: Different oil bases are available to meet specific formulation needs.

Comprehensive Certifications: ISO, FDA, HACCP, Halal, and Kosher certified for global market compliance.

Cost-Effective Solution: Cold water soluble formula reduces costs by 10-15% compared to traditional milk powder.

High Production Capacity: Six automatic lines with monthly output of 5000 MT and 2500T capacity.

Flexible Packaging Options: Packing range from 10g to 1kg sachets with 15-piece sachet machines.

Company profile

Shandong Tianjiao Biotech Co., Ltd.

Shandong, China

CertifiedBusiness Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service AvailableExport Year: 2004-04-06 CertifiedNearest Port: Qingdao PortAverage Response Time: ≤9.31h CertifiedTerms of Payment: LC, T/T, D/P, etc.

AI-Powered supplier vetting

SummaryShandong Tianjiao Biotech Co., Ltd. is a China-based manufacturer established in 2004, operating from a 24,600 m² plant in Shandong with 316 employees and 10 production lines. It produces food ingredients including non-dairy creamer, milk powders, malt extracts, dairy-related powders, probiotics, and sachet packs. The supplier reports ISO9001:2008 certification, 11 R&D engineers, and 21–30 quality-control staff. Export activity is documented since 2004, with exports representing 51%–70% of total sales and trade records involving Uzbekistan, Pakistan, and Afghanistan. The available evidence supports established manufacturing, export experience, and product-development capability. However, the slices do not provide sufficient evidence to assess after-sales service, financial credibility, customization capability, or the quality and depth of customer cases.

Supplier typeThe supplier is explicitly identified as a manufacturer and factory in the food manufacturing sector. Its stated business focuses on R&D, production, and sales of food ingredients, with an operating location in Heze, Shandong.

CertificationsThe supplier reports holding an ISO9001:2008 certificate and other certifications. This is explicit evidence of at least one management-system certification, although the specific scope and validity of the additional certifications are not provided.

R&D capabilityThe company describes itself as a national high-tech enterprise specializing in R&D, production, and sales of food ingredients, and reports 11 years of total R&D engineer experience. This supports an established R&D orientation, although no patents, new-product records, or quantified R&D investment are provided.

Production capacityThe supplier reports 316 employees, a 24,600 m² manufacturing plant, and 10 production lines. Its broad food-ingredient product range and explicit manufacturer status provide direct evidence of substantial production infrastructure.