What are the available payment terms?

We accept LC, T/T, D/P, PayPal, Western Union, and small-amount payments.

What is the lead time for orders?

The average lead time is one month for both peak and off-peak seasons.

What is the appearance of the pectin powder?

It appears as a light yellow or white powder.

Natural Citrus Source Organic Modified Citrus Pectin Thickener for Yogurt Dairy Product Making

Name: Natural Citrus Source Organic Modified Citrus Pectin Thickener for Yogurt Dairy Product Making
Brand: Kap (Xiamen) Bio-Tech Co., Ltd
SKU: 2311839025

Fujian, ChinaKap (Xiamen) Bio-Tech Co., Ltd

US$9.00-11.00

100 kg

Sample price:US$10.00/kg.Request sample

Product profile

Customization

Available

CAS No.

9000-69-5

Formula

C6h12o6

EINECS

232-553-0

Certification

BRC, ISO, FDA, HACCP

Packaging Material

Paper

Storage Method

Normal

Shelf Life

>12 Months

Main Active Ingredient

Pectin

Application

Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods

Degree of Esterification

60-70%

Primary Ingredient

Fruit Flavor

Appearance

Light Yellow or White Powder

Shape

Powder

Feature

Sugar-Free; Low Esterification; Refined

Transport Package

Paper Bag

Specification

25 kg/Bag

Trademark

KAPPTAI

Origin

China

HS Code

130220000

Production Capacity

5000 Tons Per Year

Key features

Comprehensive Certifications: BRC, ISO, FDA, HACCP certified for global food safety compliance.

Versatile Food Applications: Ideal for jams, jellies, meat, drinks, baked goods, and cosmetics as emulsifier and stabilizer.

Customization from Designs: ODM services available to customize products based on client design specifications.

Customization from Samples: OEM services available to replicate and produce products based on client samples.

High Ester Pectin Option: Specifically formulated for acidic jams, jellies, and candy fillings.

Low Ester Pectin Option: Suitable for yogurt, ice cream, salad dressings, and frozen desserts.

Long Shelf Life: Maintains quality for over 12 months when stored under normal conditions.

Natural Food Additive: Derived from citrus peels like lemon and grapefruit, safe for health care products.

Company profile

R&D Capabilities

Kap (Xiamen) Bio-Tech Co., Ltd

Fujian, China

Business Type: Manufacturer/Factory, Trading CompanyAverage Response Time: ≤8.08h

About Our Factory & Business Background

Address1203-5, No. 597 Sishuidao, Huli District, 361016, Xiamen, Fujian, China

Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays

Our Production Capability & Technical Expertise

Main ProductsGelatin, Capsules, HPMC, Konjac Gum, Collagen, Matcha, Stevia, Erythritol, Pectin

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe

Product Q&A

Q:What certifications does this pectin hold?

The product is certified by BRC, ISO, FDA, and HACCP.

Q:What are the main applications of this pectin?

It is widely used in meat, drinks, flour products, condiments, jelly, ice cream, and baked goods as an emulsifier and thickener.

Q:Do you offer customization services?

Yes, we provide both ODM (customization from designs) and OEM (customization from samples) services.

Q:What is the minimum order quantity?

The minimum order quantity is 1 Ton.

Q:How long is the shelf life of the product?

The shelf life is greater than 12 months under normal storage conditions.

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