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Homemade High Protein Low Carb Formula Low Surgar Bread Flour for Various Baking Needs
US$1.90
3,000-4,999 Bags
US$1.70
5,000-9,999 Bags
US$1.40
10,000+ Bags
Sample price:US$3.00/bag.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA, HACCP

Storage Method

Normal

Model NO.

Bread Powder

Shelf Life

>12 Months

Products Type

Low Carb Bread Powder

Appearance

White Powder Form

Certificates

Ifs,Brc,Kosher,Halal,Nop,Jas,Ec,HACCP

Service

OEM, ODM, Obm

Storage

Room Temperature, Cool, Dry Place, Avoid Direct Su

Delivery Time

15-30 Working Days

Transport Package

Inner Bag + Standing Pouch/ Paper Box

Specification

150g

Trademark

Hethstia or customized

Origin

Sichuan China

HS Code

2106909090

Production Capacity

5000 Twenty-Foot Container Per Year

Key features

Certified Quality & Safety: HACCP, BRC, IFS, FDA, Kosher, Halal, NOP, and JAS certified for global compliance.
Low Carb & Sugar Free: Formulated with low carbohydrates, zero sugar, and zero fat for healthy baking.
High Protein & Fiber: Rich in dietary fiber and protein, offering higher nutritional value than wheat flour.
Gluten-Free Formula: Suitable for individuals with gluten sensitivities or celiac disease.
OEM/ODM Customization: Flexible customization options including printing, graphics, and formula adjustments.
Direct Farm Source: Owns large konjac farms ensuring steady supply and competitive pricing.
30+ Years Experience: Over three decades of manufacturing expertise in healthy konjac products.
Global Export Reach: Products exported to over 60 countries across Europe, America, Asia, and Africa.

Company profile

Sichuan Sentaiyuan Biotechnology Co., Ltd.
Years of Export ExperienceExperienced TeamExhibition ExperienceProduct Certification
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Full Customization, etc. CertifiedExport Year: 12 Years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤2.94h

AI-Powered supplier vetting

SummaryThe supplier operates in food production, food additive production and agricultural-product-related businesses, with additional biotechnology research and technical services. It reports production-related facilities, inventory capability, valid manufacturing contracts with associated subcontractors, and documented quality-control, complaint-handling, and corrective-action procedures. The supplier provides sample-based, minor, full and flexible customization, reports new products within the past year, and offers ODM and OEM services, including for known brands. Production lead time is stated as one month in both peak and off-season periods. However, the provided information does not establish certifications, overseas agents or branches, overseas warehouses or showrooms, or a complete record of customer cases. Financial information is limited to reporting years and does not provide sufficient evidence for a financial assessment.
Supplier typeThe supplier is identified as a combined company and operates across food production, food additive production, food sales, agricultural-product processing and wholesale, cereal sales, biotechnology research, and technical services. This indicates a diversified food and agricultural-products supplier rather than a narrowly specialized entity.
After-Sales capabilityThe supplier has a documented customer-complaint handling procedure with records, and it has participated in an offline trade show. However, it reports no overseas agents or branches, no overseas warehouse, and no overseas showroom, so the available evidence supports procedural complaint handling but not broad overseas after-sales infrastructure.
R&D capabilityThe supplier reports new products during the past year, provides ODM services, and conducts biotechnology product technology research and development with related technical services. It does not have an available SDK, but the stated product-development and ODM evidence supports innovation capability for physical food and agricultural-related products.
Production capacityProduction evidence includes bulking, hot forming, sealing, packing, and pasteurizing facilities, an annual productivity category covering konjac food and boxes, inventory capability, and valid contracts with associated subcontractors. The supplier states a one-month average lead time in both peak and off-season periods, although no quantitative output capacity is provided.
Customization capabilityThe supplier explicitly offers customization from samples, full customization, minor customization, and flexible customization. These capabilities are reported consistently in both the R&D and design-service information, indicating broad customization coverage.
Client casesThe supplier states that it provides OEM services for known brands and has participated in the Thailand Bangkok Food Show. These are direct examples of brand-related OEM and trade-show activity, but the slices do not identify the brands, products, contract scope, duration, or verifiable customer case details.

Product Q&A

Q:What is Low Carb Bread Powder?
A:
It is a special mix for making bread with fewer carbs than regular flour.
Q:How is it different from regular flour?
A:
Regular flour has more carbs from wheat. Low Carb Bread Powder uses different flours with fewer carbs.
Q:Why use Low Carb Bread Powder?
A:
It is great for people on low-carb diets or managing blood sugar levels.
Q:How do I use it?
A:
Just follow the instructions on the package.
Q:Can it help with weight loss?
A:
Yes, it is lower in carbs, so it can be part of a weight loss plan.

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