Commercial Undercounter Refrigerator Workbench (Fresh Keeping Workbench)

Name: Commercial Undercounter Refrigerator Workbench (Fresh Keeping Workbench)
Brand: Binzhou Lanjet Commercial Electric Appliance Co., Ltd.
SKU: 2279491455

Shandong, ChinaBinzhou Lanjet Commercial Electric Appliance Co., Ltd.

US$480.00-850.00

2 Pieces

Sample price:US$480.00/piece.Request sample

Product profile

Type

Stainless Steel

Usage

Commercial

Customized

Model NO.

ljt-524

Condition

New

Main Material

Food-Grade 304 Stainless Steel

Temperature Range

-2°C ~ 8°C (Refrigerated Model) / -18°C ~ -22°C (F

Application Scenario

Supermarket, Deli, Grocery Store

Refrigeration System

Imported Compressor

Cooling Type

Air Cooling / Direct Cooling (Optional)

Material

304 Stainless Steel Inside & Outside

Mobility

with Universal Brake Wheels

Number of Doors

2 Solid Doors

Transport Package

Carton Box with Wooden Pallet

Specification

customizable

Trademark

Lanjet

Origin

Binzhou

Company profile

Binzhou Lanjet Commercial Electric Appliance Co., Ltd.Shandong, China

CertifiedBusiness Type: Trading CompanyAverage Response Time: ≤3.33h

AI-Powered supplier vetting

SummaryBinzhou Lanjet Commercial Electric Appliance Co., Ltd., based in Shandong, China, is a manufacturer specializing in various types of commercial and specialized equipment, particularly in kitchen appliances. The company holds an ISO 9001 certification, indicating a standard for quality management systems, but has a relatively small R&D team and quality control staff. The company operates five production lines and produces up to 30,000 pieces of commercial kitchen equipment annually. Its capacity for innovation and customization appears limited due to the small R&D team, and there is no specific information on after-sales service or customer cases.

Supplier typeThe supplier is a manufacturer/factory engaging in manufacturing and processing machinery, specifically consumer electronics such as dishwashers.

CertificationsThe supplier holds an ISO 9001 certification, which is a quality management standard.

R&D capabilityWith less than 5 R&D engineers, the supplier's capacity for innovation appears limited.

Production capacityThe supplier operates 5 production lines with an annual output of 30,000 pieces of commercial kitchen equipment, indicating robust production capabilities.