Premium Seawater Slurry Ice for Efficient Shrimp Cooling Systems

Superior Chilling Efficiency: Chilling speed up to 20 times better than conventional block ice, cooling fish instantly.

Product Protection: Soft ice crystals form a bed that prevents damage to fish and meat during cooling.

Energy Saving: Production uses 2 times less energy than traditional ice making methods.

Labor Efficiency: Pump-able system eliminates manual shoveling and transport, reducing labor costs.

Hygienic Quality: Stored in reservoirs and pumped through pipes, avoiding air-borne dust and contamination.

Flexible Distribution: Tiny crystals flow through small tubes, allowing distribution up or down to any destination.

Extended Freshness: Keeps fish at -1 to -2 degrees Celsius longer, enhancing quality and market price.

Lower Infrastructure Cost: No need for large silos, mechanical removal systems, or transport trucks.