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Cold Smoke Generator Cold Smoking for Smokehouse
US$14.00
1 Piece

Product profile

Customization

Available

Feature

Heat Resistance

Material

Stainless Steel

Model NO.

GMF-006

Type

Mesh

Transport Package

Carton

Specification

standard

Trademark

GDS-METAL

Origin

China

HS Code

7314140000

Production Capacity

100000PCS/Year

Key features

Premium 304 Stainless Steel: Made from food-grade 304 stainless steel, ensuring rust resistance, durability, and safety for cooking.
Long Smoking Duration: Provides 4-7 hours of continuous smoking time after a 15-minute ignition with wood sawdust.
Versatile Compatibility: Suitable for gas, electric, charcoal grills, and smokers for both cold and hot smoking applications.
Easy to Clean Design: Features electrolytic polishing and full welding to prevent burrs, making it safe, durable, and easy to clean.
Customizable Packaging: Supports custom packaging with your logo and images, designed according to customer requests.
Lightweight and Portable: Weighs only 200g, making it easy to transport and use for outdoor BBQs or indoor cooking.
Multiple Shape Options: Available in Hexagonal, Round, and Square shapes to suit different smoking preferences and grill types.
OEM/ODM Services: Offers full customization from samples, designs, and minor adjustments to meet specific client needs.

Company profile

Hebei Linchuan Safety Protective Equipment Co., Ltd.
Importers and ExportersHigh Repeat Buyers ChoiceExperienced TeamExhibition Experience
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 5 Years CertifiedNearest Port: Tianjin Port, Beijing AirportAverage Response Time: ≤5.16h

About Our Factory & Business Background

AddressE-House, Floor-1, Building-1, District-2, Future Technology City, No. 165 of Yuxiang Street, Luancheng, Shijiazhuang, Hebie
Plant Area800 square meters
Number of Employees34
Registered Capital3,000,000 RMB
Terms of PaymentLC, T/T, D/P, PayPal, Western Union, Small-amount payment
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Minimum Order Quantity50 Pcs
Supply Chain Partners5

Our Production Capability & Technical Expertise

Main ProductsStainless Steel Glove, Chain Mail Apron
Production Lines3
Production MachinesRing Mesh Weaving Machine, Joined Machine, Sewing Machine, Hot Press Machine, Servo Button Sewing Machine, Electronic Tensile Testing Machine
QA/QC inspectors3 people
Inspection Type for Finished Products100% inspection(Visual inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers1 people
Traceability of Raw MaterialsYes
Own BrandYes

Our Industry Experience & Global Business Record

Year of Establishment2019-04-15
Main MarketsNorth America, South America, Europe
Repeat Buyers Choice80%~100%
Number of Foreign Trading Staff5
Overseas Agent/BranchNo
New Products Launched in Last yearNo

Our Certifications, Standards & Industry Recognition

Product CertificationCE
Social Responsibility CertificationSA8000
Cooperated with Fortune 500No

Product Q&A

Q:What material is the cold smoke generator made of?
A:
It is made of food-grade 304 stainless steel, which is resistant to rust, corrosion, heat, and pressure.
Q:How long does the smoking process last?
A:
After lighting the wood sawdust for 15 minutes, you can get up to 4-7 hours of smoking time, depending on the sawdust used.
Q:Can this generator be used with different types of grills?
A:
Yes, it can be placed into any gas grill, electric grill, charcoal grill, or smoker for both cold and hot smoking.
Q:Is the product easy to clean?
A:
Yes, the product features electrolytic polishing and full welding to avoid burrs, making it safe, durable, and easy to clean.
Q:What wood sawdust options are recommended?
A:
You can use apple, pecan, hickory, mesquite, oak, cherry, or different species of fruit trees to add smoky flavor.

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