One-Step Forming Celery Dicer Pineapple Slicer Eggplant Onions Cutting Machine Pear Vegetable Dicing Machine

Name: One-Step Forming Celery Dicer Pineapple Slicer Eggplant Onions Cutting Machine Pear Vegetable Dicing Machine
Brand: Zhucheng Lonkia Co., Ltd
SKU: 2168799342

Shandong, ChinaZhucheng Lonkia Co., Ltd

US$1,280.00

1-2 Sets

US$1,180.00

3+ Sets

Product profile

Customization

Available

After-sales Service

1 Years

Warranty

1 Years

Model NO.

LY-QDJ

Type

Cutter

Voltage

220V/380V

Power

Customizable

Customized

Material

SUS304

Used for

Potato,Tomato,Onion,Frozen Meat

Function

Vegetable and Fruit Cutting

MOQ

1 Set

Transport Package

Wooden

Specification

500-1000KG/H

Trademark

LONKIA

Origin

Shandong, China

Production Capacity

500-1000kg/H

Key features

Three-dimensional cutting system with flat blade, circular knife set and cross-cut knife set, one-step forming, uniform dicing

Whole machine made of food-grade SUS304 stainless steel, durable and long-lasting

Designed for continuous operation, capacity from 100kg/h to 1000kg/h, meeting various production scale requirements

Suitable for root vegetables, fruits, meat, soft fruits and various materials

Adjustable cutting size 3-25mm

Variable frequency drive

Waste rate below 5%

CE certified, export available

Company profile

100% Finished Products InspectionManagement CertificationPatents AwardedFull Customization

Zhucheng Lonkia Co., Ltd

Shandong, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 6 years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤3.24h

AI-Powered supplier vetting

SummaryLONKIA is a seasoned supplier in the food machinery industry with robust customization capabilities and a strong export focus. Despite lacking in innovation with no recent product launches, they hold an ISO9001:2015 certification, ensuring quality management. The supplier does not have sufficient after-sales service mechanisms or overseas facilities, which could impede global service delivery. Their financial credibility is uncertain due to conflicting data, though they have stable OEM services for known brands. LONKIA's production capacity is supported by contracts with sub-suppliers but is limited by a lack of stock and overseas warehouses.

Supplier typeLONKIA specializes in the production and sales of food and agricultural machinery, serving a global clientele with over a decade of industry experience.

CertificationsThe supplier holds the ISO9001:2015 certificate, which indicates a commitment to quality management systems.

R&D capabilityThe supplier has no SDK availability and did not launch any new products last year, indicating limited innovation capability.

Customization capabilityThe supplier offers extensive customization services, including full customization from designs and samples.

Product Q&A

Q:What materials is the cutting machine suitable for?

Root vegetables: potatoes, carrots, radishes, taro, sweet potatoes Fruits: strawberries, peaches, mangoes, pineapples, apples Meat: pork, beef, chicken, fish, ham, bacon Dairy products: Cheese

Q:What should I do if the cutterhead gets stuck during backup operation?

1. The blade is not sharp enough. Grind the blade or replace it 2. The belt is too loose, adjust the belt tension 3. If the feeding speed is too fast, adjust the parameters of the frequency converter to ensure synchronization between the feeding and cutting speeds 4. The cutterhead is not installed properly. Reinstall the cutterhead

Q:How to clean and maintain the cutting tools of the cutting machine?

Daily cleaning: Remove the knife assembly and clean the tools with warm water and detergent After cleaning, be sure to dry the surface moisture of the cutting tools and air dry them thoroughly Apply cooking oil to keep the knives clean and prevent oxidation

Q:How to maintain the cutting tools of the cutting machine?

Regularly check the wear of the blades and promptly polish or replace them It is recommended to add lubricating grease to the meat slicer every 8 hours When processing raw materials containing hard materials, it is necessary to add metal detectors to prevent blade breakage

Q:What should I do if the cutting effect is uneven?

1. If the cutting tool is worn or loose, regularly check and replace the worn blade, and tighten the bolt of the cutting tool group 2. If the feeding speed does not match, adjust the parameters of the frequency converter to ensure synchronization between the feeding and cutting speeds 3. The gap between the large blade and the upper cover is improper. Adjust the gap to match the cutting size