Naturally Fermented Bread Improver Compound Enzyme Preparation, Improves Bread Texture

Name: Naturally Fermented Bread Improver Compound Enzyme Preparation, Improves Bread Texture
Brand: Fuzhou Lvteng Food Technology R&D Co., Ltd.
SKU: 2277325015

Jiangxi, ChinaFuzhou Lvteng Food Technology R&D Co., Ltd.

US$9.00

25-99 kg

US$8.50

100-499 kg

US$7.50

500+ kg

Sample price:US$1.00/piece.Request sample

Product profile

Customization

Available

CAS No.

Formula

Model NO.

BY-607-1

EINECS

Nutritional Value

Non-nutritional

Certification

ISO, FDA, HACCP, 24months

Packaging Material

Plastic

Storage Method

Normal

Shelf Life

>12 Months

Type

Alpha Amylase

Address

Jiangxi

Sample

Availiable

Selling Units

Multiple Of1

MOQ

25kg

Transport Package

Box

Specification

Customized

Trademark

LV TENG

Origin

Jiangxi, China

Production Capacity

10 Ton/Tons Per Day

Company profile

Importers and ExportersYears of Export ExperienceHigh Repeat Buyers ChoiceR&D Capabilities

Fuzhou Lvteng Food Technology R&D Co., Ltd.

Jiangxi, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs CertifiedExport Year: 10 Years CertifiedNearest Port: Shenzhen Port,Shanghai Port,Ningbo Port.Average Response Time: ≤2.48h

AI-Powered supplier vetting

SummaryThe supplier specializes in supplying raw materials for food production, with a strong export focus, accounting for 90% of its sales. It is equipped with a fully automated intelligent production plant, ensuring a stable daily output. The supplier holds several international certifications, including FDA and ISO22000, but lacks partnerships with Fortune 500 companies and has no overseas agents or showrooms. While it has a structured approach to handling customer complaints and quality assurance, its R&D capabilities are limited, with no patents and no SDK availability. Financial data indicates stability over the past three years, but the supplier lacks contracts with associated subcontractors for manufacturing capacity.

Supplier typeThe supplier is a manufacturer with a focus on food ingredients, including flavorings and preservatives for the food industry.

CertificationsThe supplier holds certifications such as FDA, Halal, Kosher, ISO22000, and RoHS, indicating compliance with international standards.

After-Sales capabilityThe supplier has clear procedures and records for corrective actions and handling customer complaints, indicating strong after-sales support.

Financial creditFinancial data over the last three years shows consistent capacity, suggesting stable financial credibility.

R&D capabilityThe supplier lacks an SDK and patents, limiting its innovation capability despite having R&D documentation and engineers.

Customization capabilityThe supplier offers customization from samples and designs, indicating a strong customization capability.

Client casesThe supplier has not collaborated with Fortune 500 companies, suggesting limited high-profile customer cases.