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Meat Smoker Machine for Meat Smoking and Food Processing Applications
US$5,000.00
1 Piece

Product profile

Customization

Available

After-sales Service

Online Support

Warranty

1 Year

Model NO.

100

Power Source

Electric

Process

Thermal Processing

Automatic Grade

Automatic

Type

Sausage Automatic Grade

Voltage

380V

Customized

Customized

Usage

Automatic Meat Processing Smokehouse Processing

Material

304 Stainless Steel

Place of Origin

Shandong,China

Processing

Customiz Sausage Barbeque Bacon

Machinery Test Report

Provided

Product Name

Meat Smoker Oven

Brand Name

Maisheng

Dimension(L*W*H)

1550*1080*2200mm

Item Shape

Round Key Selling Points

Package

Wooden Case

Transport Package

Wooden Case

Specification

Customized

Trademark

MAISHENG

Origin

China

Key features

Intuitive Touch Screen: Offers precise temperature control for consistent cooking results.
Durable Steel Body: Crafted from high-grade 304 stainless steel for robust performance.
Easy Wash Feature: Innovative design with smooth surfaces and drain outlets for quick cleaning.
Automated Processing: Efficiently handles sausages, bacon, and ham with automated systems.
Hygienic Design: Engineered to ensure a pristine and safe cooking environment.
Dual Smoking Modes: Supports both cold smoking and hot smoking for diverse needs.
Flexible Fuel Options: Customizable options include wood chips, electric, or steam heating.
Adjustable Smoke Control: Smoke density and time can be freely set via PLC control panel.

Company profile

Shandong Maisheng Mechanical Technology Co., Ltd.
Experienced TeamSelf-brandedFast DeliveryFull Customization
Business Type: Manufacturer/Factory, Trading Company, Group Corporation CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc.Nearest Port: QingdaoAverage Response Time: ≤0.75hTerms of Payment: LC, T/T, D/P, etc.

AI-Powered supplier vetting

SummaryShandong Maisheng Mechanical Technology Co., Ltd. is identified as a professional manufacturer of slaughtering, food-processing, and meat-processing equipment, with over 20 years of stated industry experience. It reports ISO 9001 certification, documented finished-product inspection procedures, and customization and 3D design capabilities. Its service system includes pre-sales consultation, site investigation, installation supervision, commissioning, operator training, a 24-hour hotline, on-site maintenance, repairs, and spare-parts supply. Production-related information indicates one production line, three R&D engineers, and stated access to manufacturing capacity through valid contracts with associated subcontractors. Innovation evidence is mixed: the supplier reports technology-oriented development and intelligent equipment features, but also reports no new products during the past year. Overseas support is limited, with no overseas agents, branches, warehouse, showroom, or stated overseas-service...
Supplier typeThe supplier is explicitly described as a professional manufacturer focused on slaughtering machinery and food, meat, and sausage processing equipment. Its stated scope covers R&D, production, sales, installation, and after-sales service for complete equipment sets.
CertificationsThe supplier states that it holds ISO 9001 Quality Management System Certification, along with full industry qualifications and authoritative certifications. It also states that its products have passed national and industry tests and meet domestic and international food-safety requirements.
After-Sales capabilityThe supplier reports a complete pre-sales, in-sales, and after-sales system, including installation supervision, commissioning, operator training, a 24-hour hotline, on-site maintenance, repair, and spare-parts supply. However, it reports no overseas agents or branches and zero countries with overseas services, so the evidence supports domestic or centrally coordinated service but not broad overseas coverage.
Production capacityThe supplier reports one production line, a broad set of manufacturing equipment including laser cutting, lathes, milling, bending, drilling, rolling, sawing, and shearing machines, three quality assurance and quality control inspectors in one record, and six to ten quality control staff in another. It also reports valid manufacturing-capacity contracts with each associated subcontractor, supporting production capacity, although the scale and in-house versus subcontracted allocation are not fully detailed.
Customization capabilityThe supplier explicitly offers customized equipment based on production scale, customer needs, and site conditions. It reports customization from samples, designs, full customization, minor customization, flexible customization, and 3D software design services, indicating broad stated customization coverage.
Client casesThe supplier states that many well-known enterprises have established long-term cooperation with it. This indicates claimed customer experience and repeat cooperation, but no customer names, project details, quantities, or independently verifiable case information are provided.

Product Q&A

Q:Can it do cold smoking and hot smoking?
A:
Yes, two working modes are available to meet different product processing demands.
Q:What fuel does the smoke oven use?
A:
It can use wood chips, electric heating or steam heating as customized options.
Q:Is the smoke volume adjustable?
A:
Smoke density and smoking time can be freely set via PLC control panel.
Q:Is it easy to clean residual grease inside the oven?
A:
The inner cavity has smooth surface and drain outlet for convenient cleaning.

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