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Meat Tenderizer Machine Beef Chicken Ham Sausage Bacon Poultry Pork Automatic Vacuum Tumbling Marinating Machine CE
US$8,500.00
1 Piece

Product profile

Customization

Available

After-sales Service

Online Support

Warranty

1-2 Years

Model NO.

1700

Condition

New

Customized

Customized

Voltage

380V

Composition

Customized

Processing Material

Natural Ingredients

Process

Mild Processing

Function

Easy Operating

Advantage

Low Consumption High Efficiency

Packing

Wooden Case Packing

Machinery Function

Meat Tenderizer Machine Beef Chicken Ham

MOQ

1 Set

Suitable for

Food Store Warranty

Certification

CE ISO

Transport Package

Wooden Cartoon

Specification

Customized

Trademark

MAISHENG

Origin

China

Key features

High Efficiency Processing: Capacity range of 100-5000L/H designed for precision meat processing.
Energy Saving Technology: Frequency conversion technology saves over 30% energy compared to traditional models.
Vacuum Functionality: Available in select models to enhance product quality and accelerate marination.
Adjustable Tumbling Speed: Speed can be adjusted via the control panel to meet various process requirements.
Versatile Capacity: Models range from 50kg to 1000kg to cater to diverse operational needs.
Certified Quality: CE and ISO certifications guarantee supreme safety and reliability.
PLC Control System: State-of-the-art precise control system ensures unmatched consistency.
OEM and ODM Services: Full customization, minor customization, and flexible customization options available.

Company profile

Shandong Maisheng Mechanical Technology Co., Ltd.
Experienced TeamSelf-brandedFast DeliveryFull Customization
Business Type: Manufacturer/Factory, Trading Company, Group Corporation CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc.Nearest Port: QingdaoAverage Response Time: ≤0.57hTerms of Payment: LC, T/T, D/P, etc.

AI-Powered supplier vetting

SummaryShandong Maisheng Mechanical Technology Co., Ltd. is identified as a professional manufacturer of slaughtering, food-processing, and meat-processing equipment, with over 20 years of stated industry experience. It reports ISO 9001 certification, documented finished-product inspection procedures, and customization and 3D design capabilities. Its service system includes pre-sales consultation, site investigation, installation supervision, commissioning, operator training, a 24-hour hotline, on-site maintenance, repairs, and spare-parts supply. Production-related information indicates one production line, three R&D engineers, and stated access to manufacturing capacity through valid contracts with associated subcontractors. Innovation evidence is mixed: the supplier reports technology-oriented development and intelligent equipment features, but also reports no new products during the past year. Overseas support is limited, with no overseas agents, branches, warehouse, showroom, or stated overseas-service...
Supplier typeThe supplier is explicitly described as a professional manufacturer focused on slaughtering machinery and food, meat, and sausage processing equipment. Its stated scope covers R&D, production, sales, installation, and after-sales service for complete equipment sets.
CertificationsThe supplier states that it holds ISO 9001 Quality Management System Certification, along with full industry qualifications and authoritative certifications. It also states that its products have passed national and industry tests and meet domestic and international food-safety requirements.
After-Sales capabilityThe supplier reports a complete pre-sales, in-sales, and after-sales system, including installation supervision, commissioning, operator training, a 24-hour hotline, on-site maintenance, repair, and spare-parts supply. However, it reports no overseas agents or branches and zero countries with overseas services, so the evidence supports domestic or centrally coordinated service but not broad overseas coverage.
Production capacityThe supplier reports one production line, a broad set of manufacturing equipment including laser cutting, lathes, milling, bending, drilling, rolling, sawing, and shearing machines, three quality assurance and quality control inspectors in one record, and six to ten quality control staff in another. It also reports valid manufacturing-capacity contracts with each associated subcontractor, supporting production capacity, although the scale and in-house versus subcontracted allocation are not fully detailed.
Customization capabilityThe supplier explicitly offers customized equipment based on production scale, customer needs, and site conditions. It reports customization from samples, designs, full customization, minor customization, flexible customization, and 3D software design services, indicating broad stated customization coverage.
Client casesThe supplier states that many well-known enterprises have established long-term cooperation with it. This indicates claimed customer experience and repeat cooperation, but no customer names, project details, quantities, or independently verifiable case information are provided.

Product Q&A

Q:What kinds of ingredients are suitable for tumbling machines?
A:
Ideal for marinating meat, poultry, and aquatic products, enhancing flavor penetration.
Q:What is the maximum single-batch processing capacity?
A:
Capacity ranges from 50kg to 1000kg depending on the model; refer to product parameters for details.
Q:Does it support vacuum tumbling?
A:
Vacuum functionality is available in select models, accelerating marination and preserving ingredient tenderness.
Q:Can the tumbling speed be adjusted?
A:
Yes, adjustable via the control panel to meet various process requirements.
Q:Is the equipment energy-efficient?
A:
Equipped with frequency conversion technology, saving over 30% energy compared to traditional models.

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