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Product profile
Customization
AvailableCertification
ISO, HACCPStorage Method
NormalModel NO.
Canned MushroomsPackaging Material
MetalShelf Life
>12 MonthsType
MushroomProcessing
In WaterSalt
0.8-1.2pH
5.2-5.8Transport Package
in Tin or in GlassSpecification
184g, 198g, 400g, 425g, 800g, 850g, 2840gTrademark
customer's brandOrigin
ChinaHS Code
20031000Production Capacity
900000ctns/YearKey features
Customizable Salt and pH: Salt content 0.8-1.2% and pH 5.2-5.8 can be customized per client needs.
OEM and ODM Service: Supports OEM and ODM with customer's brand name on packaging.
Multiple Packaging Options: Available in tin cans and glass jars with various sizes from 184g to 850g.
Long Shelf Life: Shelf life is 3 years from the production date under normal storage.
Easy Open Lids: Easy open lids are available for convenient access to the product.
ISO and HACCP Certified: Product meets ISO and HACCP certification standards for quality safety.
Flexible Payment Terms: Accepts T/T, L/C, D/P, PayPal, and Western Union for payments.
Fast Delivery Time: Delivery takes about 20 days after order confirmation.
Company profile

Business Type: Manufacturer/FactoryExport Year: 2010-12-01Nearest Port: XiamenAverage Response Time: ≤10.57hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF
AI-Powered supplier vetting
SummaryThe supplier is a food condiment manufacturer with three production lines and documented quality, service, corrective-action, and complaint-handling procedures. It holds BRC, ISO 9001, and HACCP certifications, reports export sales of 90%, and has participated in THAIFEX 2023. The supplier supports OEM, ODM, and multiple forms of customization, and reports new products within the past year. Production controls include written finished-product inspection instructions, but the supplier does not continuously reconcile quantities for every batch or volume production. Overseas service infrastructure is limited: it reports no overseas warehouse, showroom, agents, or branches, and no 3D software design service or SDK availability. Financial evidence is limited to years listed for financial and cash-flow indicators, without substantive performance details.
Supplier typeThe supplier is presented as a manufacturer of condiments including soy sauce, oyster sauce, ketchup, chili sauce, and other related products. It operates three production lines and offers customized or own-brand products, supporting classification as a food-product manufacturer rather than a service-only supplier.
CertificationsThe supplier reports holding BRC, ISO 9001, and HACCP certifications. These are explicitly identified as supplier management-system certifications, providing direct evidence of formal quality and food-safety system certification.
After-Sales capabilityThe supplier has written procedures and records for handling customer complaints, corrective and preventive actions, and service-capability assessment. However, it reports no overseas warehouse, showroom, agents, or branches, so formal complaint and corrective-action capability is evidenced, while local overseas service infrastructure is absent.
R&D capabilityThe supplier reports new products within the past year and provides ODM services, indicating product-development activity. It does not provide 3D software design services and has no available SDK, so innovation capability is demonstrated in product development but not in those technical tools.
Production capacityThe supplier operates three production lines, identifies equipment for insulated buckets, filling, and labeling, and states a lead time within one month after deposit. Finished-product inspection follows written instructions, but continuous quantity reconciliation for every batch or volume production is explicitly not performed.
Customization capabilityThe supplier explicitly offers customization from samples, designs, full customization, minor customization, and flexible customization, alongside OEM, ODM, customized-brand, and own-brand options. This provides direct evidence of broad customization capability, although it does not include 3D software design services.
Client casesThe supplier states that it has provided OEM services for well-known brands and participated in THAIFEX 2023. It also claims its products have earned a good reputation among customers, but no specific customer names or independently detailed case results are provided.
Product Q&A
Q:What certifications does the product have?
A:
The canned mushrooms are certified with ISO and HACCP standards.
Q:Can the salt and pH levels be customized?
A:
Yes, the salt content can be customized to 0.8-1.2% and pH to 5.2-5.8.
Q:What is the shelf life of the product?
A:
The shelf life is 3 years from the production date when stored normally.
Q:Is OEM service available?
A:
Yes, we support OEM and ODM services, allowing for customer's brand name.
Q:What are the available packaging sizes?
A:
Packaging includes tin cans and glass jars with sizes ranging from 184g to 850g.
Send Inquiry
*To:
Zhangzhou Hang Fat Import & Export Co., Ltd.
Zhangzhou Hang Fat Import & Export Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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