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Sashimi Sauce with Natural Brewing Mushroom Soya Sauce
US$5.00-15.50
200 Boxes
Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Specification

500-999ml, 500ml

Nutrition Facts Per Serving

Low Sodium (<140mg)

Model NO.

Sashimi Sauce

Feature

Vegetarian, Non-GMO, Gluten-free, Organic

Shelf Life

>=24 Months

Department

Light Soy Sauce

Packaging

Glass Bottle

Kind

Brewage Seasoning

Type

Naturally Brewed

Taste

Salty, Rich Fragrance, Delicious

Form

Liquid

Transport Package

Glass Bottle

Trademark

customer's brand

Origin

China

HS Code

21031000

Production Capacity

20 Containers/Month

Key features

Natural Brewing Process: Naturally fermented under sunshine for 3 months for rich aroma.
Premium Soybean Quality: Selected first-class soybeans without GMO treatment.
Safety Certified: Free of melamine and 3-MPCD, conforming to EU/US standards.
Health Benefits: Low sodium (<140mg), vegetarian, non-GMO, and gluten-free.
Versatile Seasoning: Enhances soups, meat, fish, salads, pasta, and rice dishes.
Flexible Packaging: Available in glass, plastic pail, and PET bottles of various sizes.
Custom Branding: Supports customer's brand name for private label products.

Company profile

Business Type: Manufacturer/FactoryExport Year: 2010-12-01Nearest Port: XiamenAverage Response Time: ≤8.42hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF

AI-Powered supplier vetting

SummaryThe supplier is a food condiment manufacturer with three production lines and documented quality, service, corrective-action, and complaint-handling procedures. It holds BRC, ISO 9001, and HACCP certifications, reports export sales of 90%, and has participated in THAIFEX 2023. The supplier supports OEM, ODM, and multiple forms of customization, and reports new products within the past year. Production controls include written finished-product inspection instructions, but the supplier does not continuously reconcile quantities for every batch or volume production. Overseas service infrastructure is limited: it reports no overseas warehouse, showroom, agents, or branches, and no 3D software design service or SDK availability. Financial evidence is limited to years listed for financial and cash-flow indicators, without substantive performance details.
Supplier typeThe supplier is presented as a manufacturer of condiments including soy sauce, oyster sauce, ketchup, chili sauce, and other related products. It operates three production lines and offers customized or own-brand products, supporting classification as a food-product manufacturer rather than a service-only supplier.
CertificationsThe supplier reports holding BRC, ISO 9001, and HACCP certifications. These are explicitly identified as supplier management-system certifications, providing direct evidence of formal quality and food-safety system certification.
After-Sales capabilityThe supplier has written procedures and records for handling customer complaints, corrective and preventive actions, and service-capability assessment. However, it reports no overseas warehouse, showroom, agents, or branches, so formal complaint and corrective-action capability is evidenced, while local overseas service infrastructure is absent.
R&D capabilityThe supplier reports new products within the past year and provides ODM services, indicating product-development activity. It does not provide 3D software design services and has no available SDK, so innovation capability is demonstrated in product development but not in those technical tools.
Production capacityThe supplier operates three production lines, identifies equipment for insulated buckets, filling, and labeling, and states a lead time within one month after deposit. Finished-product inspection follows written instructions, but continuous quantity reconciliation for every batch or volume production is explicitly not performed.
Customization capabilityThe supplier explicitly offers customization from samples, designs, full customization, minor customization, and flexible customization, alongside OEM, ODM, customized-brand, and own-brand options. This provides direct evidence of broad customization capability, although it does not include 3D software design services.
Client casesThe supplier states that it has provided OEM services for well-known brands and participated in THAIFEX 2023. It also claims its products have earned a good reputation among customers, but no specific customer names or independently detailed case results are provided.

Product Q&A

Q:What are the main ingredients?
A:
Water, soybeans (20%), wheat flour, salt, sugar, and preservative (202).
Q:Is this soy sauce suitable for vegetarians?
A:
Yes, it is vegetarian, non-GMO, and gluten-free.
Q:What is the shelf life of the product?
A:
The shelf life is greater than or equal to 24 months.
Q:What is the minimum order quantity (MOQ)?
A:
The MOQ is 100 cartons (CTNS).
Q:What are the available packaging options?
A:
Options include glass bottles (150ml-760ml), plastic pails, and PET bottles (500ml-5L).

Send Inquiry

*To:Zhangzhou Hang Fat Import & Export Co., Ltd.Zhangzhou Hang Fat Import & Export Co., Ltd.
*Content:
0/4000

Supplier replies will be sent to your registered email

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