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Natural Isomalt Sweetener for Guilt-Free Baking and Cooking
US$0.50-0.85
1,000 kg
Product specifications
25KG
Sample price:US$1.00/piece.Request sample
Product profile
Customization
AvailableCAS No.
64519-67-1Formula
C12h24o11Model NO.
MG-1202EINECS
613-617-0Nutritional Value
NutritionalCertification
BRC, ISO, FDA, HACCPPackaging Material
PaperStorage Method
NormalShelf Life
≥24monthsType
SweetenersCategory
Sugar Alcohol, Natural Sugar-Free SweetenerAppearance
White Transparent Fine Crystalline Grains, SimilarOdor
Clean Sweetness Close to Sucrose, No Cooling or BiTaste
Clean Sweetness Close to Sucrose, No Cooling or BiSweetness
About 45%~60% of Sucrose SweetnessCalorific Value
2 Kcal/G, Half of Sucrose (4 Kcal/G)Melting Point
Melting Point 145~150℃; Thermal Stability up to 18Hygroscopy
Ultra-Low Hygroscopy, Free of Caking and StickingSolubility
Lower Solubility Than Sucrose at Room Temperature,Stability
Acid & Alkali Resistant, Low Maillard Browning ReaTransport Package
PaperSpecification
25KGTrademark
MuguOrigin
ChinaHS Code
2940006000Key features
Taste nearly identical to sucrose, no cooling aftertaste,Mild, clean sweetness without bitter off-notes
Ultra-low hygroscopicity, products stay dry & non-sticky under high humidity
Uniform fine crystal grain, transparent & glass-like appearance,Low solubility, stable crystal structure, not easy to deliquesce
Very low GI value, barely affect blood sugar levels,Suitable for diabetics, Suitable for diabetics, weight management & sugar-free diet groups
Only 2 kcal/g, half the calories of table sugar,Non-cariogenic, Non-cariogenic, cannot be fermented by oral bacteria to cause tooth decay
Perfect for sugar art, hard candy, chewing gum & bakery decoration,Extend shelf life of sugar-free food, avoid frosting & caking
Good moldability, easy forming without sticking to molds,Widely approved in EU, US & global food regulatory standards
Company profile
Business Type: Manufacturer/Factory, Trading CompanyAverage Response Time: ≤7.80h
About Our Factory & Business Background
AddressD3f, Kaichi Building, Jinfu Road, Daxing District, Beijing, China
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsCitric Acid Stevia Allulose Erythritol, Blended Sugar, Isomalt, Calcium Propionate, Sodium Benzoate, Ascorbic Acid, Xanthan Gum, Choline Chloride, L-Lysine, Fumaric Acid
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Product Q&A
Q:What are your payment terms?
A:
We accept T/T, L/C at sight, L/C 90/120 days, and can try O/A for regular and reliable clients.
Q:What is your delivery time?
A:
Usually we will arrange the shipment in 7-15 days.
Q:How is the product packed?
A:
Usually we provide packing as 25 kg/bag or carton. If you have special requirements, we willfollow your instructions.
Q:How can I confirm product quality before placing orders?
A:
You can get free samples from us, take our SGS report as reference, or arrange SGS beforeloading.
Q:What is the loading port?
A:
Usually Tianjing, Qingdao, Shanghai, or Wuhan.
Send Inquiry
*To:
Beijing Mugu Technology Co., Ltd
Beijing Mugu Technology Co., Ltd*Content:
Supplier replies will be sent to your registered email
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