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Professional 18-Tray Dough Proofer for Bakery and Restaurant Use
US$2,500.00
1-4 unit
US$2,000.00
5+ unit

Product profile

Customization

Available

After-sales Service

24 Hours Online Service

Warranty

One Year

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Electric

Timing Device

With Timing Device

Type

Proofing Machine

Voltage

220V

Customized

Customized

Power

1.8 Kw

Ext Dim

580*980*2050

Weight

150kg

Tray Size

400*600mm

Transport Package

Wooden Case

Specification

18 Trays

Trademark

Nicko

Origin

Guangzhou China

HS Code

8215990000

Production Capacity

20

Key features

Premium 304 Stainless Steel: Internal components made of imported 304 stainless steel for durability and hygiene.
Precise Control System: Imported electronic components ensure high accuracy in temperature and humidity control.
18-Tray Capacity: Designed with 18 trays, ideal for professional bakery and restaurant baking needs.
Customizable Options: Supports customization for power, dimensions, and other specifications to fit specific needs.
Professional Manufacturer: Backed by over 10 years of experience in bakery equipment manufacturing and export.
Quality Assurance: Products undergo 100% visual and function inspection before shipment.

Company profile

BestBake Machinery Technology (Zhaoqing) Co.,Ltd
High Repeat Buyers ChoicePatents AwardedStandardized quality controlR&D Capabilities
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 4.5 Years CertifiedNearest Port: Shenzhen Port, Guangzhou PortAverage Response Time: ≤4.08h

About Our Factory & Business Background

AddressRoom 058, 7th Floor, No. 27 Gongyi Load, Huadu District, Guangzhou, Guangdong, China
Plant Area3200 square meters
Number of Employees21
Registered Capital1,000,000 RMB
Terms of PaymentT/T, PayPal, Western Union, Small-amount payment, LC
International Commercial Terms(Incoterms)EXW, CFR, CIF, FOB
Average Lead TimePeak Season Lead Time: within 15 workdays, one month Off Season Lead Time: within 15 workdays, one month
Minimum Order Quantity1 Set
Supply Chain Partners110

Our Production Capability & Technical Expertise

Main ProductsBaking Oven, Pizza Oven, Bread Oven, Rotary Oven, Deck Oven, Convection Oven, Dough Proofer, Dough Retarder Proofer, Dough Divider, Dough Rounder Machine, Dough Moulder, Cake Machine, Dough Mixer
Production Lines2
Production MachinesLaser Cutting Machine, Bending Machine, Cutting Machine, Drilling Machine, Welding Machine, Ground Resistance Tester, Three-phase Digital Power Meter, Three-phase leakage current tester, Withstand voltage tester
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers3 people
Traceability of Raw MaterialsYes
Test Reports for Raw MaterialsOthers

Our Industry Experience & Global Business Record

Year of Establishment2021-12-09
Main MarketsNorth America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea)
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff2
Overseas Agent/BranchYes
New Products Launched in Last yearYes

Our Certifications, Standards & Industry Recognition

Cooperated with Fortune 500No

Product Q&A

Q:What is the warranty period?
A:
We provide a one-year warranty for this dough proofer.
Q:What payment methods are accepted?
A:
We accept Telegraphic Transfer (T/T), Western Union, L/C, and PayPal. For standard machines, a 30% deposit is required before production, with the 70% balance paid before shipment.
Q:What is the lead time for delivery?
A:
For in-stock items, we need 3-5 days to prepare plugs and packaging. For non-stock products, the lead time is approximately 30 working days, depending on your specific requirements.
Q:Is customization available?
A:
Yes, the product is customized. You can adjust power, external dimensions, and other specifications according to your needs.
Q:What is the power source and voltage?
A:
The dough proofer uses an electric power source with a voltage of 220V.

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