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Professional Baguette Bread Dough Moulder for Restaurant Equipment
US$2,900.00
1-4 Sets
US$2,500.00
5+ Sets

Product profile

Customization

Available

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Electric

Model NO.

NKZ-750

Type

Moulder Machine

Voltage

220V/380V

Customized

Customized

Power

1.0 Kw

Ext Dim

1010*960*1580mm

Weight

284kg

Dough Weight

50-1250g

Capacity

1200PCS

Transport Package

Wooden Case

Specification

50-1250g

Trademark

Nicko

Origin

Guangzhou China

HS Code

84388000

Production Capacity

20

Key features

Customized Design: Offers full customization from samples, designs, and flexible options.
High Capacity Output: Processes up to 1200 pieces per hour with dough weight range of 50-1250g.
Versatile Application: Suitable for shaping bread, toast, baguette, pie, cake, biscuit, and meat.
Imported Conveyor: Features a conveyor imported from France made with 100% wool.
Dual Voltage Support: Operates on 220V/380V to meet different regional power standards.
OEM and ODM Services: Provides OEM and ODM services for tailored manufacturing needs.
Professional Experience: Team has over 10 years of experience in bakery equipment and export.
Strict Quality Control: Undergoes 100% visual and function inspection before shipment.

Company profile

BestBake Machinery Technology (Zhaoqing) Co.,Ltd
High Repeat Buyers ChoicePatents AwardedStandardized quality controlR&D Capabilities
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 4.5 Years CertifiedNearest Port: Shenzhen Port, Guangzhou PortAverage Response Time: ≤4.31h

About Our Factory & Business Background

AddressRoom 058, 7th Floor, No. 27 Gongyi Load, Huadu District, Guangzhou, Guangdong, China
Plant Area3200 square meters
Number of Employees21
Registered Capital1,000,000 RMB
Terms of PaymentT/T, PayPal, Western Union, Small-amount payment, LC
International Commercial Terms(Incoterms)EXW, CFR, CIF, FOB
Average Lead TimePeak Season Lead Time: within 15 workdays, one month Off Season Lead Time: within 15 workdays, one month
Minimum Order Quantity1 Set
Supply Chain Partners110

Our Production Capability & Technical Expertise

Main ProductsBaking Oven, Pizza Oven, Bread Oven, Rotary Oven, Deck Oven, Convection Oven, Dough Proofer, Dough Retarder Proofer, Dough Divider, Dough Rounder Machine, Dough Moulder, Cake Machine, Dough Mixer
Production Lines2
Production MachinesLaser Cutting Machine, Bending Machine, Cutting Machine, Drilling Machine, Welding Machine, Ground Resistance Tester, Three-phase Digital Power Meter, Three-phase leakage current tester, Withstand voltage tester
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers3 people
Traceability of Raw MaterialsYes
Test Reports for Raw MaterialsOthers

Our Industry Experience & Global Business Record

Year of Establishment2021-12-09
Main MarketsNorth America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea)
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff2
Overseas Agent/BranchYes
New Products Launched in Last yearYes

Our Certifications, Standards & Industry Recognition

Cooperated with Fortune 500No

Product Q&A

Q:Why choose this supplier?
A:
Our team has more than 10 years experience, we are professional for the bakery equipment and export business. And we are know what the customer needs, we can supply the good quality products and competitive price to you.
Q:What methods of payment are acceptable?
A:
1) Telegraphic transfer(T/T). If you order is standard machine, just need to T/T 30% as deposit before production, then 70% T/T balance before shipment. 2) Western Union 3) L/C: 100% L/C Irrevocable at sight 4) Paypal
Q:How about the delivery date?
A:
Some of the products are in stock at our warehourse, generally we need 3-5days to change the plugs and prepare the pakage before the delivery. Refer to the Non-stock products, the lead time is approximated 30 working days depond on your requirement on the products.
Q:What is the machine capacity?
A:
The capacity is 1200 pieces per hour with a dough weight range of 50-1250g.
Q:Is the machine customizable?
A:
Yes, we offer full customization from samples, designs, and flexible customization options.

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