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Professional Dough Divider and Rounder for Bakery Production
US$2,120.00
1-4 Sets
US$1,980.00
5+ Sets

Product profile

Customization

Available

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Electric

Type

Moulder Machine

Voltage

220V/380V

Customized

Customized

Power

0.75kw

Ext Dim

600*710*2100mm

Weight

365kg

Cutting Dough Weight

30-100g

Cutting Qty

30 PCS

Transport Package

Wooden Case

Specification

30 pieces

Trademark

Nicko

Origin

Guangzhou China

HS Code

84388000

Production Capacity

20

Key features

Customized Configuration: Power, dimensions, and weight can be customized to meet specific requirements.
Fast Operation Cycle: Manual dividing and automatic rounding completed in just 10-13 seconds per cycle.
Low Failure Rate: Features Taiwan incoming assembly ensuring high reliability and durability.
Non-Stick Design: Split completely with non-stick sides for well-rounded dough balls.
Versatile Application: Suitable for pies, mooncakes, bread, toast, hamburgers, cakes, biscuits, and meat.
Flexible Customization: Offers full customization, minor customization, and customization from samples or designs.
100% Quality Inspection: Finished products undergo visual and function inspection before shipment.
Experienced Manufacturer: Team with over 10 years of experience in bakery equipment and export business.

Company profile

BestBake Machinery Technology (Zhaoqing) Co.,Ltd
High Repeat Buyers ChoicePatents AwardedStandardized quality controlR&D Capabilities
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 4.5 Years CertifiedNearest Port: Shenzhen Port, Guangzhou PortAverage Response Time: ≤4.31h

About Our Factory & Business Background

AddressRoom 058, 7th Floor, No. 27 Gongyi Load, Huadu District, Guangzhou, Guangdong, China
Plant Area3200 square meters
Number of Employees21
Registered Capital1,000,000 RMB
Terms of PaymentT/T, PayPal, Western Union, Small-amount payment, LC
International Commercial Terms(Incoterms)EXW, CFR, CIF, FOB
Average Lead TimePeak Season Lead Time: within 15 workdays, one month Off Season Lead Time: within 15 workdays, one month
Minimum Order Quantity1 Set
Supply Chain Partners110

Our Production Capability & Technical Expertise

Main ProductsBaking Oven, Pizza Oven, Bread Oven, Rotary Oven, Deck Oven, Convection Oven, Dough Proofer, Dough Retarder Proofer, Dough Divider, Dough Rounder Machine, Dough Moulder, Cake Machine, Dough Mixer
Production Lines2
Production MachinesLaser Cutting Machine, Bending Machine, Cutting Machine, Drilling Machine, Welding Machine, Ground Resistance Tester, Three-phase Digital Power Meter, Three-phase leakage current tester, Withstand voltage tester
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers3 people
Traceability of Raw MaterialsYes
Test Reports for Raw MaterialsOthers

Our Industry Experience & Global Business Record

Year of Establishment2021-12-09
Main MarketsNorth America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea)
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff2
Overseas Agent/BranchYes
New Products Launched in Last yearYes

Our Certifications, Standards & Industry Recognition

Cooperated with Fortune 500No

Product Q&A

Q:Why choose this supplier?
A:
Our team has more than 10 years of experience, specializing in bakery equipment and export business. We understand customer needs and supply good quality products at competitive prices.
Q:What payment methods are acceptable?
A:
We accept Telegraphic transfer (T/T), Western Union, L/C (100% Irrevocable at sight), and Paypal. For standard machines, T/T requires 30% deposit and 70% balance before shipment.
Q:What is the delivery date?
A:
Products in stock generally need 3-5 days for plug changes and packaging. Non-stock products have a lead time of approximately 30 working days depending on requirements.
Q:What are the cutting specifications?
A:
The machine cuts dough weights ranging from 30-100g (or 20-70g for specific models) with a cutting quantity of 30 or 36 pieces per cycle.
Q:Is the machine customizable?
A:
Yes, customization is available for power, external dimensions, weight, and other parameters based on samples or designs.

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