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Industrial Energy Efficient Single Cylinder Single Float Single Dryer Sanitizing Dishwashing Machine for Restaurant Kitchen
US$800.00-1,500.00
1 Piece

Product profile

Customization

Available

Install

Floor-standing

Control Type

Full-Integrated

Number of Disinfection Cabinet

Single Door

Disinfection Apparatus Function

Multi-function

Certification

CE, ISO9001, CCC

Name

Restaurant Dishwasher

Application

Medium and Large Restaurants, Staff Canteens,

OEM

Yes

Material

Stainless Steel

Transport Package

Sea Freight/Container/Pallet

Specification

Standard

Origin

China

HS Code

3926901000

Production Capacity

5000pieces/Year

Key features

High Processing Capacity: Processes 200 racks per hour for efficient large-volume dishwashing.
Multi-Function Disinfection: Single door cabinet with multi-function disinfection apparatus.
Sensor-Controlled Washing: Automated washing and rinsing times controlled by sensors.
Multiple Certifications: CE, ISO9001, and CCC certified for safety and quality standards.
Stainless Steel Construction: Durable stainless steel material suitable for commercial kitchens.
Customization Available: Offers tailored attachments and full customization options.
Overseas Service Support: Partnered service centers available in key regions for after-sales.
Energy Efficient Design: Electric heating system optimized for restaurant efficiency.

Company profile

Jiangsu Xinyuehai Commercial Kitchenware Co., Ltd
Multi-language PioneerImporters and ExportersOverseas Agent/BranchOverseas Services
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 4 Years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤2.04hTerms of Payment: T/T, D/P, PayPal, etc.

About Our Factory & Business Background

AddressRoom 1002, Unit 3, Building 12, Binjiang Aocheng Tingyu Garden, Songhuajiang West Street, jianye district, Nanjing, Jiangsu.
Plant Area9260.53 square meters
Number of Employees85
Registered Capital10,800,000 RMB
International Commercial Terms(Incoterms)FOB, EXW, CIF, CFR, DDP
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Minimum Order Quantity1 Set
Supply Chain Partners20

Our Production Capability & Technical Expertise

Main ProductsCatering Equipment, Chinese Stove, Kitchen Equipment, Kitchen Appliance, Gas Stove, Ice Maker Machine, Stainless Steel Shelf, Kitchen Workbench, Refrigerator, Induction Cooker
Production MachinesLaser Cutting Machine, CNC Shearing Machine, Bending Machine, CNC Bending Machine, CNC Punching Machine, Punching Machine, Four-column Stretching Machine
QA/QC inspectors1 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsFinished product checked by packing staff
R&D Engineers1 people
Traceability of Raw MaterialsYes
Own BrandYes

Our Industry Experience & Global Business Record

Year of Establishment2013-07-30
Main MarketsSoutheast Asia, Mid East, Western Europe, Eastern Europe
Repeat Buyers Choice80%~100%
Overseas Agent/BranchYes
New Products Launched in Last yearNo

Product Q&A

Q:What's the lead time for orders?
A:
Standard models ship in 5-10 days; customized units require 10-30 days.
Q:Do you provide after-sales service overseas?
A:
Yes, we have partnered service centers in key regions.
Q:Can I request a customized products size?
A:
Absolutely! We offer tailored attachments.
Q:What documents do you provide for export?
A:
Full export package (Commercial Invoice, Packing List, Bill of Lading, COC, etc.).
Q:How do I place an order?
A:
Contact us via email/phone for a quote, then confirm with a PO.

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