Is there protection for the motor?

Yes, the mixer includes motor overload protection to ensure safety and prevent damage during operation.

What is the lead time for production?

The average lead time is within 15 workdays during the off-season and one month during the peak season.

Can this mixer be part of a full bakery line?

Yes, it can be matched with large-scale dough dividers, molders, proofers, ovens, and slicers to form a complete automatic bakery production line.

Automatic Spiral Dough Mixer with Lifter Mixlift for Bread Bakery Line

Name: Automatic Spiral Dough Mixer with Lifter Mixlift for Bread Bakery Line
Brand: Shijiazhuang LINKON Machinery Tech Co., Ltd.
SKU: 795133902

Hebei, ChinaShijiazhuang LINKON Machinery Tech Co., Ltd.

US$5,500.00-9,800.00

1 Piece

Product profile

Customization

Available

Usage

Pizza, Bread, Pastry, Pita, Flour

Capacity(Dough)

100kg, 130kg, 160kg, 200kg, 250kg and More

Hook Speed

2 Speed(High/Low)

Rotating Direction

Positive and Negative Rotation

Advantage

Automatic Self Tipping Tilting or Removeable Bowl

Core Components

Bearing, Motor, Gear,Bowl, Hook

Votalge

220V/380V/400V/415V

Device

with Timing Device

Machinery Function

Mixing Flour Dough Machine

Application Fields

Bakery,Pizza House

Transport Package

Wooden Case

Trademark

OMEGA

Origin

China

HS Code

8438800000

Production Capacity

7000 PCS One Month

Key features

Self-Tipping Hydraulic System: Hydraulic elevator-tipper vertically raises and rotates the mixer to tip dough directly onto the bench.

Dual Independent Motors: Separate motors for bowl and spiral with two speeds (High/Low) for precise mixing control.

Durable Cast Iron Structure: Heavy-duty construction featuring cast iron base, column, and head for stability and longevity.

Stainless Steel Components: Stainless steel dividing blade, spiral arm, and bowl ensure hygiene and corrosion resistance.

Motor Overload Protection: Built-in protection system safeguards the motor during heavy-duty mixing operations.

Multi-Model Capacity Range: Available in 6 models with dough capacities ranging from 100kg to 300kg for various production scales.

Bowl Rotation Inversion: Features bowl rotation inversion in the first speed to enhance mixing efficiency and dough quality.

Professional Manufacturer: Over 30 years of experience in China manufacturing full bakery equipment and spiral dough mixers.

Company profile

Shijiazhuang LINKON Machinery Tech Co., Ltd.

Hebei, China

Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2009-07-03Nearest Port: tianjinAverage Response Time: ≤10.78hTerms of Payment: LC, T/T, Western UnionInternational Commercial Terms(Incoterms): FOB, CFR, CIF, DDP, CIP, FCA, EXW

AI-Powered supplier vetting

SummaryShijiazhuang LINKON Machinery Tech Co., Ltd., based in Hebei, China, operates as a trading company and manufacturer. While it offers customization services and ODM/OEM capabilities, it lacks innovation in R&D with no new products introduced recently. The company does not provide overseas warehouse or showroom services and has no written procedures for effective after-sales service. Financial details such as cash flow and profit index are provided, but certifications are not mentioned. Export trade forms a significant portion of their business.

Supplier typeThe supplier operates as a trading company and manufacturer, registered as a limited company in Hebei, China.

After-Sales capabilityThe supplier lacks written procedures or records for handling customer complaints and service capability.

R&D capabilityThe supplier has not introduced any new products in the past year, showing limited innovation capacity.

Production capacityThe supplier has production capabilities as a manufacturer and offers products like ovens and spiral conveyors.

Customization capabilityThe supplier offers comprehensive customization services, including full customization and ODM/OEM capabilities.

Product Q&A

Q:What are the available dough capacities?

The mixer is available in multiple models with dough capacities ranging from 100kg to 300kg, including 100kg, 130kg, 160kg, 200kg, 250kg, and 300kg options.

Q:How does the self-tipping mechanism work?

The mixer features a hydraulic elevator-tipper that vertically raises and rotates the entire unit to tip dough directly onto a suitable bench or worksurface, saving time and labor.

Q:What is the motor configuration and speed?

It has independent motors for the bowl and spiral with two speeds (High/Low). The auger rotates at 92.5 r/min (Low) and 185 r/min (High).

Q:What materials are used for the mixing components?

The structure is made of cast iron for durability, while the dividing blade, spiral arm, and bowl are made of stainless steel for hygiene and corrosion resistance.

Q:What voltage options are supported?

The machine supports multiple voltage options including 220V, 380V, 400V, and 415V to accommodate different regional power standards.