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CE Approved Bakery Equipment Electrical Small Food Oven Machinery
US$500.00-2,300.00
1 Piece
Product profile
Customization
AvailableUsage
Biscuit, Cake, Pizza, Bread, Kinds of FoodVoltage
220V/380V/400V/415VFuel
Electric, GasLayers
1 Deck, 2 Deck, 3 Deck, 4 DeckTrays Number
2 Trays, 4 Trays, 6 Trays, 9 Trays to 16 TraysTray Size
400*600mm, 600*800mmApplication Fields
Food Factory, Bakery Factory, Bakery ShopTransport Package
Wooden CaseTrademark
OMEGAOrigin
ChinaHS Code
8417200000Production Capacity
3000 PCS One MonthCompany profile

Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2009-07-03Nearest Port: tianjinAverage Response Time: ≤10.35hTerms of Payment: LC, T/T, Western UnionInternational Commercial Terms(Incoterms): FOB, CFR, CIF, DDP, CIP, FCA, EXW
AI-Powered supplier vetting
SummaryShijiazhuang LINKON Machinery Tech Co., Ltd., based in Hebei, China, operates as a trading company and manufacturer. While it offers customization services and ODM/OEM capabilities, it lacks innovation in R&D with no new products introduced recently. The company does not provide overseas warehouse or showroom services and has no written procedures for effective after-sales service. Financial details such as cash flow and profit index are provided, but certifications are not mentioned. Export trade forms a significant portion of their business.
Supplier typeThe supplier operates as a trading company and manufacturer, registered as a limited company in Hebei, China.
After-Sales capabilityThe supplier lacks written procedures or records for handling customer complaints and service capability.
R&D capabilityThe supplier has not introduced any new products in the past year, showing limited innovation capacity.
Production capacityThe supplier has production capabilities as a manufacturer and offers products like ovens and spiral conveyors.
Customization capabilityThe supplier offers comprehensive customization services, including full customization and ODM/OEM capabilities.
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Shijiazhuang LINKON Machinery Tech Co., Ltd.
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