What scenarios is the semi-automatic disc ice cream cone machine suitable for?

It is suitable for small-batch production in beverage shops, coffee shops, and other small stores, and can also meet the large-scale processing needs of snack food factories.

Does the semi-automatic disc ice cream cone machine meet food processing safety standards?

Yes. The core contact parts are made of food-grade materials, and the machine body is made entirely of stainless steel, complying with relevant food machinery safety and hygiene standards.

Can the batter injection volume be adjusted?

The batter injector supports precise adjustment of the injection volume, which can be set according to product specifications (such as cone size, cookie thickness), avoiding waste caused by too much or too little batter and effectively controlling production costs.

Small Full Automatic Biscuit Crispy Ice Cream Rolled Sugar Waffle Cone Making Machine Price

Name: Small Full Automatic Biscuit Crispy Ice Cream Rolled Sugar Waffle Cone Making Machine Price
Brand: Luohe Orange Mechanical Equipment Co., Ltd.
SKU: 2276689525

Henan, ChinaLuohe Orange Mechanical Equipment Co., Ltd.

US$2,850.00-7,250.00

1 Piece

Product profile

Customization

Available

After-sales Service

Online Support, Video Technical Support

Warranty

1 Year

Model NO.

Orangemech-EGM-02

Certification

CE, ISO9001

Power Source

Electric

Process

Thermal Processing

Automatic Grade

Automatic

Application

Ice Cream

Customized

Name

Egg Roll Making Machine

Material

304 Stainless Steel

Air Compressor

0.75MPa

Capacity

300PCS/H

Shape

Round , Square ,Cone , Tube,Customrized

Applicable Raw Materials

Batters, Egg

Machinery Function

Making Icecream Cone

Number of Heating Plates

6-18

Heating Plate Diameter

180-200mm

Heating Plate Rotation Speed

0-10 R/Min

Transport Package

Standard Export Wooden Crate Packaging

Specification

Customizable

Trademark

orangemech

Origin

China

HS Code

8419810000

Production Capacity

Customizable

Key features

Multi-Shape Customization: Produces cylindrical cones, egg rolls, waffles, and sunflower cakes by changing molds.

Automatic Temperature Control: Ensures precise heating and consistent crispy texture for all finished products.

Food-Grade Stainless Steel: Core contact parts are 304 stainless steel, eliminating unsanitary corners.

Flexible Production Capacity: Models range from 300 to 1200 pieces per hour to suit various business scales.

Precision Batter Injection: Automated injector ensures even distribution and reduces material waste.

Easy Cleaning and Maintenance: Quick disassembly design and standardized parts facilitate rapid cleaning.

Versatile Application Scenarios: Suitable for ice cream shops, factories, supermarkets, and food courts.

Comprehensive Certifications: Equipped with CE, ISO9001, ISO14001, ISO45001, BSCI, and ETL certifications.

Company profile

Years of Export ExperienceExhibition ExperienceProduct CertificationR&D Capabilities

Luohe Orange Mechanical Equipment Co., Ltd.

Henan, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 13 years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤1.21h

AI-Powered supplier vetting

SummaryThe supplier presents itself as a technology-based manufacturer with national patents, proprietary technologies, complete manufacturing processes, quality-control equipment, two production lines, and eight years of combined R&D engineer experience. It offers 3D design, OEM, ODM, and multiple customization options. However, the supplier reports no certification for its management systems, no new products in the past year, no SDK, no valid manufacturing-capacity contract with related subcontractors, and no overseas warehouse or showroom. Finished products are checked by packing staff, while service, corrective-action, and complaint procedures reportedly lack written records. Export experience is stated as 13 years, with lead times within 15 working days in both peak and off-season periods. Financial information is excluded from this assessment.

Supplier typeThe supplier is identified as a combined company and describes itself as providing qualified, technology-based products. Its offering profile covers manufacturing, export trade, service, quality control, R&D, and sustainable development capabilities.

CertificationsThe supplier explicitly reports NIL for certification of supplier management systems. This is direct evidence that no such certification is held according to the provided information.

R&D capabilityThe supplier reports eight years of R&D engineer experience, national patents, proprietary technologies, independent intellectual property rights, 3D software design services, and ODM capability. Nevertheless, it reports no new products in the past year and no available SDK, so the evidence demonstrates established technical capability but not consistently active recent product innovation.

Production capacityThe supplier operates two production lines and claims complete manufacturing processes, quality-control equipment, and experienced engineering support. It also reports 13 years of export experience and lead times within 15 working days in both peak and off-season periods. However, there is no valid manufacturing-capacity contract with related subcontractors, which limits verification of extended capacity.

Customization capabilityThe supplier explicitly offers 3D software design, OEM, ODM, and customization from samples, designs, full customization, minor customization, and flexible customization. These multiple stated service modes provide direct evidence of broad customization capability.

Product Q&A

Q:What products can the semi-automatic disc ice cream cone machine make?

It can make various types of ice cream cones (cylindrical cones, etc.). By changing the corresponding molds, it can also produce egg roll cookies, waffles, sunflower cakes, and other food products.

Q:What is the production capacity of the equipment?

The production capacity varies depending on the model. The MTN-6 model has a production capacity of approximately 300 kg per hour, the MTN-9 model 400-600 kg per hour, and the MTN-12 model can reach 600-800 kg per hour.

Q:Can the heating temperature of the semi-automatic disc ice cream cone machine be adjusted?

The equipment is equipped with an automatic temperature control system, allowing for precise temperature adjustment. The rotating heating plate ensures even heating, preventing undercooked batter and burning.

Q:Is it difficult to operate? Is professional technician required?

Operation is simple. The batter injection and heating/baking processes are automated. Only manual labor or a matching forming machine is needed for the rolling step. No professional technician is required.

Q:Is the semi-automatic disc ice cream cone machine easy to clean and maintain?

The machine body and core contact parts are made entirely of stainless steel and food-grade materials, eliminating any unsanitary corners. It can be quickly disassembled for cleaning after use. The standardized design of vulnerable parts makes replacement convenient.