Can the conveyor speed be adjusted?

The conveyor speed is variable frequency and steplessly adjustable to adapt to different products and production volumes.

Does it need to be used with a chocolate tempering machine?

It is usually used in conjunction with a chocolate tempering machine to ensure the best fluidity and shine of the chocolate.

Small Tabletop Tempering and Enrobe Machine Chocolate Bar Molding Glaze Dates Coating Dipping Production Line with Chocolate Cooling Tunnel

Name: Small Tabletop Tempering and Enrobe Machine Chocolate Bar Molding Glaze Dates Coating Dipping Production Line with Chocolate Cooling Tunnel
Brand: Luohe Orange Mechanical Equipment Co., Ltd.
SKU: 2277932685

Henan, ChinaLuohe Orange Mechanical Equipment Co., Ltd.

US$24,000.00-28,000.00

1 Piece

Product profile

Customization

Available

After-sales Service

Online Support, Video Technical Support

Warranty

1 Year

Model NO.

Orangemech-QTL-07

Certification

CE, ISO9001

Power Source

Electric

Process

Thermal Processing

Automatic Grade

Automatic

Application

Chocolate

Customized

Name

Chocolate Coating Cooling Line

Material

304 Stainless Steel

Voltage

110V/220V/380V Customized

Suitable for

Chocolate Pies, Cookies, Cakes, Desserts, etc.

Coating Method

DIP Coating at The Bottom + Spray Coating at The T

Coating Thickness

0.3-3mm

Capacity

50-800 Kg/H

Total Power

2.2kw-15kw

Tunnel Length

4m / 5m / 6m / 8m / 10m / 12m / 16m (Customizable)

Cooling Temperature

5-20℃

Transport Package

Standard Export Wooden Crate Packaging

Specification

Customizable

Trademark

orangemech

Origin

China

HS Code

8438200000

Production Capacity

Customizable

Key features

304 Stainless Steel Construction: Made of food-grade 304 stainless steel for hygienic and durable food contact surfaces.

Adjustable Coating Thickness: Supports top, bottom, and full coating modes with adjustable thickness from 0.3-3mm.

High-Efficiency Cooling Tunnel: Dual 5P air-cooled units provide rapid cooling and shaping with adjustable temperature.

Fully Automatic Operation: Features automatic grade with adjustable conveyor speed and deviation correction system.

Customizable Voltage & Size: Voltage 110V/220V/380V customizable; tunnel length 4m-16m customizable.

Versatile Product Application: Suitable for biscuits, cakes, pastries, candies, cereal bars, and frozen fruits.

Lifetime Technical Support: Provides 7x24h support, on-site repair, and lifetime supply of original parts.

Company profile

Years of Export ExperienceExhibition ExperienceProduct CertificationR&D Capabilities

Luohe Orange Mechanical Equipment Co., Ltd.

Henan, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 13 years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤2.86h

AI-Powered supplier vetting

SummaryThe supplier presents itself as a technology-based manufacturer with national patents, proprietary technologies, complete manufacturing processes, quality-control equipment, two production lines, and eight years of combined R&D engineer experience. It offers 3D design, OEM, ODM, and multiple customization options. However, the supplier reports no certification for its management systems, no new products in the past year, no SDK, no valid manufacturing-capacity contract with related subcontractors, and no overseas warehouse or showroom. Finished products are checked by packing staff, while service, corrective-action, and complaint procedures reportedly lack written records. Export experience is stated as 13 years, with lead times within 15 working days in both peak and off-season periods. Financial information is excluded from this assessment.

Supplier typeThe supplier is identified as a combined company and describes itself as providing qualified, technology-based products. Its offering profile covers manufacturing, export trade, service, quality control, R&D, and sustainable development capabilities.

CertificationsThe supplier explicitly reports NIL for certification of supplier management systems. This is direct evidence that no such certification is held according to the provided information.

R&D capabilityThe supplier reports eight years of R&D engineer experience, national patents, proprietary technologies, independent intellectual property rights, 3D software design services, and ODM capability. Nevertheless, it reports no new products in the past year and no available SDK, so the evidence demonstrates established technical capability but not consistently active recent product innovation.

Production capacityThe supplier operates two production lines and claims complete manufacturing processes, quality-control equipment, and experienced engineering support. It also reports 13 years of export experience and lead times within 15 working days in both peak and off-season periods. However, there is no valid manufacturing-capacity contract with related subcontractors, which limits verification of extended capacity.

Customization capabilityThe supplier explicitly offers 3D software design, OEM, ODM, and customization from samples, designs, full customization, minor customization, and flexible customization. These multiple stated service modes provide direct evidence of broad customization capability.

Product Q&A

Q:What is the main purpose of the chocolate coating cooling line?

It is mainly used for the automatic coating, pouring, dipping, and rapid cooling and setting of chocolate for various food products, resulting in a uniform, glossy, and quickly formed chocolate coating.

Q:What products can it process?

It can process a variety of products including biscuits, cakes, pastries, candies, filled chocolates, nuts, cereal bars, energy bars, wafers, mochi, and donuts.

Q:Can it use pure cocoa butter and cocoa butter substitute chocolate?

Both types of chocolate can be used. The equipment temperature and speed can be flexibly adapted to different raw material processes.

Q:Can the chocolate coating thickness be adjusted?

Yes, the coating thickness can be flexibly adjusted according to product requirements to ensure uniformity and stability.

Q:Can the cooling tunnel temperature be controlled?

Precise temperature control is possible, with multiple independent temperature control sections. The temperature is stable and adjustable, preventing chocolate from blooming or turning white.