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Advanced Cake Baking Line Featuring Stainless Steel for Bakeries
US$15,000.00-70,000.00
1 Piece

Product profile

Customization

Available

After-sales Service

Has

Warranty

1year

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Electric

Timing Device

With Timing Device

Type

Bakery Production Line

Voltage

380V

Customized

Customized

Application Field

Bakery

Transport Package

Wooden

Specification

Stainless Steel

Trademark

OuBei

Origin

Hubei, China

HS Code

8438800000

Production Capacity

2000pieces/Year

Key features

Fully Automated Production: Automates raw material processing, dough creation, fermentation, forming, baking, and packaging.
CE Safety Certification: Approved for safety and quality assurance in compliance with international standards.
Customizable Design: Length, width, temperature, heating method, and capacity can be tailored to fit factory layout.
Versatile Product Range: Efficiently produces toast, rusk, baguette, biscuit, cake, pizza, and bread.
Minimal Staff Requirement: Low maintenance complexity and minimal personnel needed for operation and cleaning.
Precision Weight Control: Ensures precise and consistent product weight for high-quality batches.
Centralized Control System: Features networking capabilities for centralized control and monitoring.
Factory Direct Pricing: Cost-effective pricing directly from the manufacturer for maximum value.

Company profile

Hubei Oubei Automation Equipment Co., Ltd
Low MOQCustomization from DesignsFull Customization
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available CertifiedExport Year: 1 Year CertifiedNearest Port: Shanghai PortAverage Response Time: ≤4.82h CertifiedTerms of Payment: LC, T/T, D/P, etc.

About Our Factory & Business Background

AddressQichun, Huanggang, Hubei, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 1-3 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 Set
Supply Chain Partners80

Our Production Capability & Technical Expertise

Main ProductsCake Production Line, Bread Production Line, Gas Tunnel Oven, Electric Tunnel Oven, Air Circulation Tunnel Oven, Hot Air Rotary Oven, Bakery Gas Rotary Oven, Electric Rotary Oven, Spiral Cooling Tower, Spiral Proving Tower
Own BrandYes

Our Industry Experience & Global Business Record

Main MarketsDomestic
Number of Foreign Trading Staff1
Overseas Agent/BranchNo

Product Q&A

Q:Are you a factory or a trading company?
A:
We are a professional baking equipment manufacturer with our own factory, R&D team and production line, providing one-stop service including customization, production, installation and after-sales.
Q:Can you customize according to our production capacity?
A:
Yes. Length, width, temperature range, heating method, capacity, automation degree, etc. can be tailored. 3D layout drawings are provided.
Q:What is the standard lead time?
A:
Standard machines: 25-30 days; Customized production lines: 35-60 days. Exact time depends on configuration and order schedule.
Q:What is the payment method?
A:
Normal terms: 30% deposit, 70% balance before shipment; T/T, L/C are acceptable.
Q:How long is the warranty period?
A:
1-year free warranty for the whole machine, lifelong technical support and cost-price spare parts.

Send Inquiry

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