Powered by Made-in-China.com
Advanced Toast and Baguette Production System for Large Bakeries
US$15,000.00-70,000.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
HasWarranty
1yearUsage
Biscuit, Cake, Pizza, BreadPower Source
ElectricTiming Device
With Timing DeviceType
Bakery Production LineVoltage
380VCustomized
CustomizedApplication Field
BakeryCapacity
500-6000Bread Type
Toast, Baguette, Hamburger, Small Round Bread,Line Length
20-80Dough Dividing Range
30-1000Transport Package
WoodenSpecification
Stainless SteelTrademark
OuBeiOrigin
Hubei, ChinaHS Code
8438800000Production Capacity
2000pieces/YearCompany profile
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available CertifiedExport Year: 1 Year CertifiedNearest Port: Shanghai PortAverage Response Time: ≤4.68h CertifiedTerms of Payment: LC, T/T, D/P, etc.
About Our Factory & Business Background
AddressQichun, Huanggang, Hubei, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 1-3 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 Set
Supply Chain Partners80
Our Production Capability & Technical Expertise
Main ProductsCake Production Line, Bread Production Line, Gas Tunnel Oven, Electric Tunnel Oven, Air Circulation Tunnel Oven, Hot Air Rotary Oven, Bakery Gas Rotary Oven, Electric Rotary Oven, Spiral Cooling Tower, Spiral Proving Tower
Own BrandYes
Our Industry Experience & Global Business Record
Main MarketsDomestic
Number of Foreign Trading Staff1
Overseas Agent/BranchNo
Send Inquiry
*To:
Hubei Oubei Automation Equipment Co., Ltd
Hubei Oubei Automation Equipment Co., Ltd*Content:
Supplier replies will be sent to your registered email
You may also like
Automated Toast and Baguette Bread Production Line System
US$15,000.00-70,000.00
1 Piece(MOQ)
Electric Bakery Equipment System for Advanced Bread Production and Baking
US$37,142.86-40,428.57
1 Piece(MOQ)
Advanced Dough Fermentation System for Reliable Bakery Production
US$30,000.00-50,000.00
1 Piece(MOQ)
Efficient Toast and Baguette Baking System with Energy Saving Technology
US$4,690.00-7,046.00
1 Piece(MOQ)
Advanced Cream Piping System for Pastry and Bakery Shops
US$7,143.00-8,285.00
1 Piece(MOQ)
Dought Divider and Round Forming System for Toast/Baguette Bread
US$150,000.00-400,000.00
1 Set(MOQ)
Custom Aeration and Whipping System for Bakery Production
US$5,000.00-20,000.00
1 Piece(MOQ)
Advanced Toastmaster Industrial Baking System for High Temperature Resistance
US$15,000.00-70,000.00
1 Piece(MOQ)
Advanced Standalone and Integrated Liquid Filling System for Efficient Production
US$5,000.00-20,000.00
1 unit(MOQ)
Bakery Equipment Cooling and Freezing System with Spiral Belt Conveyors for Bread
US$260.00-300.00
1 Meter(MOQ)
Plant Bakery Systems Lidding Delidding and Depanning for The Bread or Lid Cover
US$6,300.00-10,000.00
1 Piece(MOQ)
Bakery Toasat Burger Bread Spiral Cooling Conveyor Blast Freezer Proofer System
US$320.00-350.00
1 Meter(MOQ)
Industrial Spiral Proofing and Cooling System for Toast and Bakery Products
US$50,000.00-100,000.00
1 Piece(MOQ)
Dough Stress Free System for High Moisture Dough/Baguette/Ciabatta/Toast
US$150,000.00-500,000.00
1 Set(MOQ)
Advanced Automated System for Toast and Bread Production
US$13,800.00-45,000.00
1 Set(MOQ)
Advanced Automated System for High-Volume Bread and Toast Production
US$13,800.00-45,000.00
1 Set(MOQ)
Bakery Equipment Auotomatic Dough Chunker and Lifting Conveyor System for Dough Dividing
US$5,000.00-8,000.00
1 Piece(MOQ)