Fully Automated System: Automates from raw material to packaging for efficiency and quality.
CE Safety Approval: Certified for safety and quality standards in production.
Customizable Layout: Tailored length, width, temperature, and capacity to fit factory needs.
Versatile Production: Produces toast, rusk, baguette, cake, and bread with consistent weight.
Low Maintenance Design: Minimal staff required for upkeep with stable and reliable performance.
Centralized Control: Features networking and centralized control for streamlined operations.
High Moisture Adaptability: Adapts to various dough types including high moisture content.
1-Year Warranty: Includes 1-year free warranty with lifelong technical support.