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High Efficiency Automatic Spiral Cooling Tower for Industrial Bakery Line
US$30,000.00-50,000.00
1 Piece

Product profile

Customization

Available

After-sales Service

Has

Warranty

1 Year

Model NO.

YM

Cooling Method

Counter Flow

Ventilation Mode

Natural Ventilation

Material

Stainless Steel

Air Contact Form

Dry

Air Contact Way

Open

Tower Shape

Round

Noise Level

Ordinary

Application Fields

Industrial

Certification

CE

Condition

New

Installation

Overseas Available

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Electric

Timing Device

with Timing Device

Type

Spiral Cooling Tower

Voltage

380V

Customized

Customized

Transport Package

Wooden Case

Specification

1219.00cm * 243.00cm * 289.00cm

Trademark

OuBei

Origin

Hubei, China

HS Code

8438800000

Production Capacity

2000pieces/Year

Key features

This spiral cooling tower adopts a high-efficiency and energy-saving design, which can significantly reduce long-term operating costs and help bakery enterprises improve overall production efficiency.
The equipment is made of food-grade stainless steel, which is hygienic, durable, and easy to clean and maintain, complying with food industry hygiene standards. The reasonable structural design effect
The capacity and layers of the spiral cooling tower can be customized according to customers' actual needs, flexibly meeting the production requirements of bakery products of different scales and cate
This equipment is equipped with a PLC intelligent control system, ensuring stable and reliable operation and easy operation. It can effectively reduce manual intervention and improve the automation le
The spiral cooling tower can be seamlessly integrated with the entire bakery production line to achieve automated continuous production, effectively improving overall production efficiency and meeting

Company profile

Hubei Oubei Automation Equipment Co., Ltd
Low MOQCustomization from DesignsFull Customization
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available CertifiedExport Year: 1 Year CertifiedNearest Port: Shanghai PortAverage Response Time: ≤4.88h CertifiedTerms of Payment: LC, T/T, D/P, etc.

About Our Factory & Business Background

AddressQichun, Huanggang, Hubei, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 1-3 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 Set
Supply Chain Partners80

Our Production Capability & Technical Expertise

Main ProductsCake Production Line, Bread Production Line, Gas Tunnel Oven, Electric Tunnel Oven, Air Circulation Tunnel Oven, Hot Air Rotary Oven, Bakery Gas Rotary Oven, Electric Rotary Oven, Spiral Cooling Tower, Spiral Proving Tower
Own BrandYes

Our Industry Experience & Global Business Record

Main MarketsDomestic
Number of Foreign Trading Staff1
Overseas Agent/BranchNo

Product Q&A

Q:What products does your company manufacture?
A:
We provide complete bakery production line solutions. Core products include: gas tunnel ovens (continuous batch baking), industrial rack ovens (flexible multi-product baking), spiral cooling towers (rapid uniform cooling) and so on. We also offer full-plant equipment integration and layout design services based on customer requirements.
Q:What is the typical delivery lead time?
A:
The delivery lead time for standard models is typically about 30 days. For customized equipment, specific delivery time depends on order content, equipment model, and current production schedule. We will provide a clear delivery plan after consultation and confirmation with the customer.
Q:Can the equipment be customized? What aspects can be customized?
A:
Yes. We offer highly flexible customization services including but not limited to: Oven dimensions (length, width, height); Heating method (gas/electric/combined); Conveyor belt type; Entry/exit direction (side/end entry, end-in-end-out/side-in-side-out); Length of heating zones. Both individual equipment and complete production lines can be tailor-made.

Send Inquiry

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