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LPG Tunnel Oven for Continuous Baking of Cookies and Pastries
US$3,000.00-6,500.00
1 Piece

Product profile

Customization

Available

After-sales Service

Support Overseas Installation and Maintenance

Warranty

1year

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Gas

Timing Device

With Timing Device

Type

Oven

Voltage

220V

Customized

Customized

Capacity

100- 2000 Kg/H

Applicable Products

Cookies, Bread, Cakes, Cookies, Pastries

Oven Length

6-60 M

Control System

PLC

Transport Package

Wood Case

Specification

280.00cm * 140.00cm * 179.00cm

Trademark

OuBei

Origin

Hubei, China

HS Code

8417200000

Production Capacity

2000pieces/Year

Key features

Customized Production Lines: Tailored length, width, capacity, and automation to fit specific production needs.
Versatile Baking Options: Supports direct, indirect, and FIR super oven types for various bakery products.
Stainless Steel Construction: Durable 304 and 201 stainless steel framework and mesh belt for hygiene and stability.
Flexible Conveyor Installation: Adaptable to existing lines with multiple entrance and exit direction options.
Efficient Cooling Tower: Spiral cooling tower with up to 40 layers and 1200 meters length for natural cooling.
1-Year Warranty Coverage: Comprehensive 1-year free warranty for the whole machine with lifelong technical support.
Overseas Installation Support: Engineers available for on-site installation, testing, and training services.
Factory Direct Pricing: Competitive factory prices for high-end intelligent baking equipment solutions.

Company profile

Hubei Oubei Automation Equipment Co., Ltd
Low MOQCustomization from DesignsFull Customization
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available CertifiedExport Year: 1 Year CertifiedNearest Port: Shanghai PortAverage Response Time: ≤4.88h CertifiedTerms of Payment: LC, T/T, D/P, etc.

About Our Factory & Business Background

AddressQichun, Huanggang, Hubei, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 1-3 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 Set
Supply Chain Partners80

Our Production Capability & Technical Expertise

Main ProductsCake Production Line, Bread Production Line, Gas Tunnel Oven, Electric Tunnel Oven, Air Circulation Tunnel Oven, Hot Air Rotary Oven, Bakery Gas Rotary Oven, Electric Rotary Oven, Spiral Cooling Tower, Spiral Proving Tower
Own BrandYes

Our Industry Experience & Global Business Record

Main MarketsDomestic
Number of Foreign Trading Staff1
Overseas Agent/BranchNo

Product Q&A

Q:Are you a factory or a trading company?
A:
We are a professional baking equipment manufacturer with our own factory, R&D team and production line, providing one-stop service including customization, production, installation and after-sales.
Q:Can you customize according to our production capacity?
A:
Yes. Length, width, temperature range, heating method, capacity, automation degree, etc. can be tailored. 3D layout drawings are provided.
Q:What is the standard lead time?
A:
Standard machines: 25-30 days; Customized production lines: 35-60 days. Exact time depends on configuration and order schedule.
Q:What is the payment method?
A:
Normal terms: 30% deposit, 70% balance before shipment; T/T, L/C are acceptable.
Q:How long is the warranty period?
A:
1-year free warranty for the whole machine, lifelong technical support and cost-price spare parts.

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