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Premium Automatic Dough Fermentation Chamber for Bakery Efficiency
US$30,000.00-50,000.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
Support Overseas Installation and MaintenanceWarranty
1yearModel NO.
YM seriesUsage
Biscuit, Cake, Pizza, BreadPower Source
ElectricTiming Device
With Timing DeviceType
Fermentation TowerVoltage
220VCustomized
CustomizedTemperature Range
30°C - 55°CHumidity Range
60% - 95% RhTemperature Uniformity
±1°CControl System
PLCTransport Package
Wood CaseTrademark
OuBeiOrigin
Hubei, ChinaHS Code
8417200000Production Capacity
2000pieces/YearCompany profile
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available CertifiedExport Year: 1 Year CertifiedNearest Port: Shanghai PortAverage Response Time: ≤2.02h CertifiedTerms of Payment: LC, T/T, D/P, etc.
About Our Factory & Business Background
AddressQichun, Huanggang, Hubei, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 1-3 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 Set
Supply Chain Partners80
Our Production Capability & Technical Expertise
Main ProductsCake Production Line, Bread Production Line, Gas Tunnel Oven, Electric Tunnel Oven, Air Circulation Tunnel Oven, Hot Air Rotary Oven, Bakery Gas Rotary Oven, Electric Rotary Oven, Spiral Cooling Tower, Spiral Proving Tower
Own BrandYes
Our Industry Experience & Global Business Record
Main MarketsDomestic
Number of Foreign Trading Staff1
Overseas Agent/BranchNo
Send Inquiry
*To:
Hubei Oubei Automation Equipment Co., Ltd
Hubei Oubei Automation Equipment Co., Ltd*Content:
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