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Stainless Steel Bread Production Line Food Grade Bakery Equipment
US$15,000.00-70,000.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
HasWarranty
1yearUsage
Biscuit, Cake, Pizza, BreadPower Source
ElectricTiming Device
With Timing DeviceType
Bakery Production LineVoltage
380VCustomized
CustomizedApplication Field
BakeryCapacity
500-6000Bread Type
Toast, Baguette, Hamburger, Small Round Bread,Line Length
20-80Dough Dividing Range
30-1000Transport Package
WoodenSpecification
Stainless SteelTrademark
OuBeiOrigin
Hubei, ChinaHS Code
8438800000Production Capacity
2000pieces/YearKey features
Fully Automated Production: Automates bread production from raw material to packaging for high efficiency.
CE Safety Certification: Approved for safety and quality standards in bakery equipment.
Customizable Production Line: Tailored length, width, capacity, and automation degree to fit factory layout.
Versatile Product Range: Produces toast, rusk, baguette, hamburger, and small round bread.
Low Maintenance Design: Minimal staff required for maintenance with stable and reliable performance.
Consistent Product Weight: Ensures uniform weight for every baked item produced.
High Moisture Dough Adaptability: System adapts to various dough types, including high-moisture varieties.
Centralized Control System: Features centralized control and networking capability for easy management.
Company profile
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available CertifiedExport Year: 1 Year CertifiedNearest Port: Shanghai PortAverage Response Time: ≤5.45h CertifiedTerms of Payment: LC, T/T, D/P, etc.
About Our Factory & Business Background
AddressQichun, Huanggang, Hubei, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 1-3 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 Set
Supply Chain Partners80
Our Production Capability & Technical Expertise
Main ProductsCake Production Line, Bread Production Line, Gas Tunnel Oven, Electric Tunnel Oven, Air Circulation Tunnel Oven, Hot Air Rotary Oven, Bakery Gas Rotary Oven, Electric Rotary Oven, Spiral Cooling Tower, Spiral Proving Tower
Own BrandYes
Our Industry Experience & Global Business Record
Main MarketsDomestic
Number of Foreign Trading Staff1
Overseas Agent/BranchNo
Product Q&A
Q:Are you a factory or a trading company?
A:
We are a professional baking equipment manufacturer with our own factory, R&D team and production line, providing one-stop service including customization, production, installation and after-sales.
Q:Can you customize according to our production capacity?
A:
Yes. Length, width, temperature range, heating method, capacity, automation degree, etc. can be tailored. 3D layout drawings are provided.
Q:What is the standard lead time?
A:
Standard machines: 25-30 days; Customized production lines: 35-60 days. Exact time depends on configuration and order schedule.
Q:What is the payment method?
A:
Normal terms: 30% deposit, 70% balance before shipment; T/T, L/C are acceptable.
Q:How long is the warranty period?
A:
1-year free warranty for the whole machine, lifelong technical support and cost-price spare parts.
Send Inquiry
*To:
Hubei Oubei Automation Equipment Co., Ltd
Hubei Oubei Automation Equipment Co., Ltd*Content:
Supplier replies will be sent to your registered email
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