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Special Design Widely Used Best Price Wheat Gluten Protein
US$1,540.00
22 Tons
Sample price:US$0.10/kg.Request sample

Product profile

Customization

Available

CAS No.

8002-80-0

EINECS

232-317-7

Model NO.

vital wheat gluten

Packaging Material

Plastic

Storage Method

Normal

Shelf Life

>12 Months

Nutrient Composition

Protein

Resource

Natural

The content of active substances

61%~90%

Transport Package

The Outer Is Paper-Polymer Bag, The Inner Is Food

Specification

25kg/bag, 1000kg/bag

Trademark

xinruiguan

Origin

China

HS Code

1109000000

Production Capacity

3500 Mt/Months

Key features

High Purity Protein: Active substance content ranges from 61% to 90%, with a minimum of 82% protein on a dry basis.
Comprehensive Certifications: Holds KOSHER, HALAL, HACCP, BRC, ISO9001, ISO22000, and IP certifications.
Versatile Functional Properties: Features strong water absorption, viscoelasticity, extensibility, and film formability.
Essential Amino Acids: Contains 15 kinds of essential amino acids for enhanced nutritional value.
Extended Shelf Life: Shelf life exceeds 12 months when stored under normal conditions.
OEM/ODM Customization: OEM and ODM services are available for customized product requirements.
Fast Lead Time: Average lead time is within 15 working days for both peak and off-season periods.
Safe Application: Free from E.coli and Salmonella, ensuring safety for food applications.

Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service AvailableExport Year: 2011-11-10 CertifiedNearest Port: Qingdao Port, Tianjin PortAverage Response Time: ≤24h CertifiedTerms of Payment: LC, T/T, D/P, etc.

AI-Powered supplier vetting

SummaryXinrui is a China-based manufacturing supplier in Shandong, operating in wheat and soy protein processing. The available information indicates five production lines, stated annual vital wheat gluten capacity of 300,000 tons, a 100,000 m² manufacturing site, and exports to multiple regions. It reports ISO9001:2015 certification and 50 quality-control staff, while order fulfillment is stated as within 15 working days in both peak and off-peak seasons. The company describes advanced tri-canter separation technology and a closed production line. However, the evidence does not establish after-sales procedures, customer references, customization services, or sufficient non-financial evidence to assess financial credibility. Some corporate-history descriptions refer to different group entities and dates, so entity-level interpretation should be handled carefully.
Supplier typeThe supplier is identified as a factory/manufacturing business in Guanxian, Shandong, China, operating in Agriculture & Food and offering wheat- and soy-protein-related products. Its legal entity is described as a limited company, while the broader Xinrui Group is presented as an integrated group of companies.
CertificationsThe supplier reports holding an ISO9001:2015 certificate and other certifications. This is explicit evidence of a certified quality-management system, although the other certifications are not specified.
R&D capabilityThe company reports imported advanced technology and tri-canter separation technology for wheat-gluten production, using a clean, closed production line, and describes its equipment and technology as advanced among national counterparts. However, the evidence also lists only one year of R&D-engineer experience, so the strength of its broader innovation organization cannot be fully established.
Production capacityProduction capability is supported by five production lines, a 100,000 m² plant, stated annual vital wheat gluten output of 300,000 tons, and production of wheat flour, wheat gluten, and wheat starch. The supplier also states order fulfillment within 15 working days during both peak and off-peak seasons and exports to multiple international regions.

Product Q&A

Q:What is the protein content of the wheat gluten?
A:
The active substance content is 61%-90%, with a minimum of 82% protein on a dry basis.
Q:What certifications does the product have?
A:
We hold KOSHER, HALAL, HACCP, BRC, ISO9001, ISO22000, and IP certifications.
Q:What are the main applications of this wheat gluten?
A:
It is widely used in bread, noodles, vermicelli, and dumplings to improve texture, elasticity, and storage life.
Q:What is the shelf life of the product?
A:
The shelf life is greater than 12 months when stored under normal conditions.
Q:Can you provide OEM or ODM services?
A:
Yes, OEM and ODM services are available for customized requirements.

Send Inquiry

*To:Guanxian Xinrui Industrial Co., Ltd.Guanxian Xinrui Industrial Co., Ltd.
*Content:
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