What is the warranty period?

We provide a comprehensive 12 months warranty for all our mechanical equipment.

What is the production lead time?

The production time is typically 15-40 days, with an average lead time of one month.

Convenient Type Efficiency Manual Electric Numb Machine Slaughter Equipment

Name: Convenient Type Efficiency Manual Electric Numb Machine Slaughter Equipment
Brand: Qingdao Jianhua Food Machinery Manufacturing Co., Ltd.
SKU: 746314672

Shandong, ChinaQingdao Jianhua Food Machinery Manufacturing Co., Ltd.

US$120.00-135.00

1 Piece

Product profile

Customization

Available

Application

Pig

Voltage

380V

Model NO.

SMD-1

Automation

Manual

Condition

New

Weight of Equipment

8kg

Anaesthetic Voltage

70-110V

Mbient Temperature

-10ºC~+40ºC

Specification

250X180X350mm

Trademark

Jianhua

Origin

Shangdong

HS Code

8438500000

Production Capacity

300 Pieces/Day

Key features

High Efficiency Capacity: Stuns 150 heads per hour with stunning time of 1-5 seconds for efficient production.

Premium Material Build: Constructed with 304 stainless steel nozzle for enhanced durability and corrosion resistance.

Ergonomic Design: Manual handheld design reduces labor intensity and ensures safe, easy operation.

Comprehensive Warranty: Provides 12 months warranty coverage for all mechanical defects and performance issues.

Strict Quality Control: Each machine undergoes 5-7 days of comprehensive testing under real-world conditions.

Professional Manufacturer: Established in 2000 with 120 patents and ISO, CE, HACCP certifications.

Company profile

Qingdao Jianhua Food Machinery Manufacturing Co., Ltd.

Shandong, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service AvailableExport Year: 2010-09-10 CertifiedNearest Port: Qingdao PortAverage Response Time: ≤4.70h CertifiedTerms of Payment: LC, T/T, D/P, etc.

AI-Powered supplier vetting

SummaryQingdao Jianhua Food Machinery Manufacturing Co., Ltd. is a China-based limited company established in 2000, specializing in slaughtering and meat-cutting equipment for pigs, cattle, sheep, and poultry. The supplier reports ISO9001:2015 and ISO14001:2015 certifications, six production lines, 11–20 quality-control staff, and export markets spanning Africa, Southeast Asia/Mideast, East Asia, Australia, North America, and domestic markets. Its facilities include five production workshops and multiple affiliated or supporting entities, while the company reports research and development involvement in intelligent robots and several engineering or research platforms. Evidence supports established manufacturing, quality-management, R&D, and international market capabilities. However, the provided information does not sufficiently verify after-sales performance, financial credibility, customization capability, or specific customer cases.

Supplier typeThe supplier is identified as a limited company based in Shandong, China, established in 2000. It is explicitly described as a professional manufacturer specializing in slaughtering and meat-cutting equipment for pigs, cattle, sheep, and poultry, placing it in the manufacturing and processing machinery and agriculture/food sectors.

CertificationsThe supplier reports holding ISO9001:2015 and ISO14001:2015 certificates, along with other unspecified certifications. These stated management-system certifications provide explicit evidence of formal quality and environmental management systems.

R&D capabilityThe supplier reports 18 years of R&D engineer experience, a Qingdao Municipal Engineering Research Center, a livestock and poultry slaughtering equipment R&D expert workstation, and successful hosting of a national key R&D program on intelligent robots in 2019. These are explicit indicators of structured R&D activity and innovation involvement.

Production capacityProduction capability is supported by six production lines, five production workshops, three plant areas, a manufacturing facility area reported in the slices, and experience in manufacturing slaughtering and meat-cutting equipment. The supplier also reports quality-control personnel and broad export markets, indicating established operating capacity, although the supplied facility and employee figures are inconsistent across slices.