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Fast Hydration Food Grade Guar Gum Anti CAS 9002-18-0 Stratification Stabilizer
US$1.00-3.00
500 kg
Sample price:US$10.00/200g.Request sample

Product profile

Customization

Available

CAS No.

9000-30-0

Formula

C10h14n5na2o12p3

Model NO.

Powder

EINECS

232-536-8

Certification

BRC, ISO, FDA, HACCP, Halal Kosher

Packaging Material

Paper

Storage Method

Normal

Shelf Life

>12 Months

Main Active Ingredient

Guar Gum

Application

Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods

Appearance

White to Light Yellow Fine Powder

Purity

≥99.0%

Odor & Taste

Nearly Odorless, Slight Natural Bean Flavor, No PE

Mesh Size

100/120/200 Mesh (Customizable)

Viscosity (1% Solution, 25℃)

3000-6000 Cps (Customizable)

Moisture

≤15.0%

Ash Content

≤1.5%

Heavy Metal (Pb)

≤2.0 Mg/Kg

pH Value (1% Aqueous Solution)

6.0-7.5

Total Plate Count

≤1000 Cfu/G

Pathogenic Bacteria

Negative

Arsenic (as)

≤2.0 Mg/Kg

Transport Package

25kg Bag

Specification

LH

Trademark

Richem

Origin

China

Production Capacity

50000mt/Year

Key features

Superior Water Solubility: Rapidly hydrates and dissolves in cold and hot water without heating or special stirring.
Multi-functional Performance: Integrates thickening, stabilization, emulsification, suspension, and water retention properties.
Natural & Safe: Derived from pure plant materials, non-GMO, zero harmful additives, compliant with global safety regulations.
Good Compatibility: Perfectly compatible with other food colloids like xanthan gum, carrageenan, and pectin.
Customizable Mesh Size: Available in 100/120/200 mesh options to meet specific processing requirements.

Company profile

Shanghai Richem International Co., Ltd.
High Repeat Buyers ChoiceFast DeliveryQuality AssuranceIn-stock Capacity
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedExport Year: 23 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤0.70h CertifiedTerms of Payment: LC, T/T, D/P, etc.

About Our Factory & Business Background

AddressRm 102, Block 3, No. 51, 1895 Lane, Hutai Road, Shanghai, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Minimum Order Quantity1g
Supply Chain Partners510

Our Production Capability & Technical Expertise

Main ProductsPolysorbate 60/80/20, Sorbitane Monostearate/Sorbitan Ester, Hydrogenated Castor Oil, Magnesium Myristate, Lanolin Anhydrous, Dimethyl Sulfone/Msm/MSN/Methyl Sulfonyl, Organic Notoginseng Powder/ Nature Pear Powder, Propylene Glycol Monostearate Sodium Stearyl Lac, Hydroxypropyl-Beta-Cyclodextrin, Alkyl Ketene Dimmer Wax AKD1840/1865/1895
QA/QC inspectors1 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsFinished product checked by packing staff
R&D Engineers1 people
Traceability of Raw MaterialsYes

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Number of Foreign Trading Staff5
Overseas Agent/BranchYes

Product Q&A

Q:What is the shelf life of the product?
A:
The shelf life is 2 years (24 months) from the manufacturing date if stored in a cool and dry place.
Q:What are the minimum order quantity requirements?
A:
The minimum order quantity is 1g.
Q:How long does it take to ship the goods?
A:
Shipment takes 7-14 days after receiving payment. Peak season lead time is one month, while off-season is within 15 workdays.
Q:Is the product customizable?
A:
Yes, mesh size (100/120/200 mesh) and viscosity (3000-6000 cps) are customizable.
Q:What are the main applications of this guar gum?
A:
It is widely used in dairy, bakery, frozen food, seasonings, snacks, and meat products for thickening and stabilizing.

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