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Ivory Powder Ssl Sodium Stearoyl Lactylate for Noodle with Hlb 6.7
US$2.00-4.00
1,000 kg
Sample price:US$15.00/200g.Request sample

Product profile

Customization

Available

CAS No.

25383-99-7

Formula

C24h45nao6

Model NO.

80

EINECS

246-929-7

Packaging Material

Paper

Storage Method

Normal

Shelf Life

>12 Months

Type

Emulsifier

Resource

Chemosynthesis

Property

Anionic Emulsifier

Appearance

Ivory Powder

Acid Value,Mg KOH/G

50-130

Ester Value (Mgkoh/G)

129-190

Total Lactic Acid (%)

15-40

Sodium Content (%)

1.0-5.2

Calcium Content (%)

1.0-5.2

Pb,Mg/Kg

≤2.0

Transport Package

25kg/CTN

Specification

80

Trademark

Richem

Origin

China

Production Capacity

5000mt/Year

Key features

Versatile Food Applications: Ideal for bread, noodles, dumplings, biscuits, and frozen foods to improve texture and structure.
Enhances Dough Quality: Increases springiness, toughness, and gas-holding capability while reducing softening.
Delays Food Aging: Reacts with amylase to prevent food aging and extend shelf life effectively.
Improves Noodle Texture: Creates smoother, springier noodles with higher boiling resistance and lower breakage.
HLB Value 6.7: Anionic emulsifier with optimal dispersion in hot water and solubility in hot oils.
OEM and ODM Services: Full customization support available for private label and custom formulation needs.
Strict Quality Control: 100% visual and functional inspection of finished products before shipment.
Fast Lead Time: Off-season delivery within 15 workdays; peak season within one month.

Company profile

Shanghai Richem International Co., Ltd.
High Repeat Buyers ChoiceFast DeliveryQuality AssuranceIn-stock Capacity
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedExport Year: 23 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤0.68h CertifiedTerms of Payment: LC, T/T, D/P, etc.

About Our Factory & Business Background

AddressRm 102, Block 3, No. 51, 1895 Lane, Hutai Road, Shanghai, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Minimum Order Quantity1g
Supply Chain Partners510

Our Production Capability & Technical Expertise

Main ProductsPolysorbate 60/80/20, Sorbitane Monostearate/Sorbitan Ester, Hydrogenated Castor Oil, Magnesium Myristate, Lanolin Anhydrous, Dimethyl Sulfone/Msm/MSN/Methyl Sulfonyl, Organic Notoginseng Powder/ Nature Pear Powder, Propylene Glycol Monostearate Sodium Stearyl Lac, Hydroxypropyl-Beta-Cyclodextrin, Alkyl Ketene Dimmer Wax AKD1840/1865/1895
QA/QC inspectors1 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsFinished product checked by packing staff
R&D Engineers1 people
Traceability of Raw MaterialsYes

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Number of Foreign Trading Staff5
Overseas Agent/BranchYes

Product Q&A

Q:What is the shelf life of the product?
A:
The shelf life is 12 months when stored in a sealed, low-temperature, dry, and well-ventilated place.
Q:What are the main applications of this emulsifier?
A:
It is used in flour products like bread and noodles to improve texture, delay aging, and enhance structure.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 1g.
Q:How long does it take to ship the order?
A:
Shipment takes 7-14 days after receiving payment, with off-season lead time within 15 workdays.
Q:Is OEM or ODM service available?
A:
Yes, both OEM and ODM services are available for this product.

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