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Pgpr E476 Food Emulsifier Synergistic Effect for Ice Cream Coating
US$1.30-3.80
25 kg
Sample price:US$15.00/200g.Request sample
Product profile
Customization
AvailableCAS No.
29894-35-7Formula
C27h52o9Model NO.
476EINECS
218-362-5Packaging Material
PlasticStorage Method
NormalShelf Life
6 Months-12 MonthsType
EmulsifierResource
ChemosynthesisProperty
Non-ionic EmulsifiersAppearance
Yellow Viscous LiquidAcid Value,Mg KOH/G
6.0maxIodine Value (G/100g)
72-103Hydroxyl Value ,Mgkoh/G
80-100Saponification Value (Mgkoh/G)
170-200Pb,Mg/Kg
≤2.0Transport Package
25kg/CTNSpecification
25Trademark
RichemOrigin
ChinaProduction Capacity
3000mt/YearKey features
Synergistic Effect with Lecithin: Thins chocolate coating and simplifies processing when used with lecithin.
Improved Chocolate Fluidity: Significantly improves fluidity and reduces cocoa butter dosage in chocolate products.
Optimized Filling and Molding: Expedites filling, facilitates bubble escape, and avoids voids in chocolate molding.
Humid Environment Performance: Reduces viscosity, accelerates coagulation, and increases adhesion in humid conditions.
High Thermal Stability: Features no bad odor and excellent thermal stability for food processing.
Versatile Applications: Widely used in chocolate, candy, ice cream coating, and oily-water fat emulsified products.
Flexible Packaging Options: Available in 25kg or 200kg plastic or iron buckets with plastic coating.
Low Minimum Order Quantity: Accepts orders as small as 1g for testing or small-scale production needs.
Company profile
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedExport Year: 23 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤1.01h CertifiedTerms of Payment: LC, T/T, D/P, etc.
About Our Factory & Business Background
AddressRm 102, Block 3, No. 51, 1895 Lane, Hutai Road, Shanghai, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Minimum Order Quantity1g
Supply Chain Partners510
Our Production Capability & Technical Expertise
Main ProductsPolysorbate 60/80/20, Sorbitane Monostearate/Sorbitan Ester, Hydrogenated Castor Oil, Magnesium Myristate, Lanolin Anhydrous, Dimethyl Sulfone/Msm/MSN/Methyl Sulfonyl, Organic Notoginseng Powder/ Nature Pear Powder, Propylene Glycol Monostearate Sodium Stearyl Lac, Hydroxypropyl-Beta-Cyclodextrin, Alkyl Ketene Dimmer Wax AKD1840/1865/1895
QA/QC inspectors1 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsFinished product checked by packing staff
R&D Engineers1 people
Traceability of Raw MaterialsYes
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Number of Foreign Trading Staff5
Overseas Agent/BranchYes
Product Q&A
Q:What is the recommended dosage for chocolate products?
A:
The recommended maximum dosage is 5.0g/kg for cocoa products, chocolate, candy, and ice cream coating.
Q:What is the shelf life of PGPR E476?
A:
The product has a shelf life of 12 months (1 year) when stored properly.
Q:How should the product be stored?
A:
Store in a sealed container in a cool, dry, and well-ventilated place. Avoid inversion and do not store with explosive or combustible materials.
Q:What are the available packaging options?
A:
Available in plastic buckets or iron buckets with plastic coating, with net weights of 25kg or 200kg.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 1g.
Send Inquiry
*To:
Shanghai Richem International Co., Ltd.
Shanghai Richem International Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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