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340 Multifunctional Pastry Molding Production Line with High Quality and High Speed
US$69,444.50-125,000.00
1 Set
Product profile
Customization
AvailableAfter-sales Service
Life Long ServiceWarranty
1 YearModel NO.
SC-340DUsage
Biscuit, Cake, Pizza, BreadPower Source
ElectricTiming Device
Without Timing DeviceType
Pastry Molding Production LineVoltage
220V/380VCustomized
CustomizedEquipment Size
About 25000*Width 4000*Height 2000cmCapacity
10000 Units Per HourMaterial
304 Stainless SteelProduction Range
Brown Sugar Steamed Bread,Milk Steamed Bread, SteaTransport Package
Wooden CaseSpecification
about 25000*width 4000*Height 2000CMTrademark
SERES TECHOrigin
Guangdong ChinaHS Code
8438100010Production Capacity
10000 Units Per HourKey features
High Automation: Automatic feeding, conveying, dividing, and forming reduce manual operation and labor costs.
High Capacity: Produces 10,000 units per hour with low stress dough handling technology.
Customizable Design: Equipment size and production range can be customized to meet specific client needs.
Hygienic & Easy Clean: Hygienic design with quick changeover parts for easy cleaning and maintenance.
Versatile Application: Suitable for making baguette, ciabatta, bagel, toast bread, and various steamed breads.
Energy Efficient: Lower operation and energy costs with smaller likelihood of equipment failure.
Long Service Life: Constructed with 304 stainless steel for longer equipment life and durability.
24/7 Support: 7*24 customer service available throughout the year for technical assistance.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: N/A CertifiedNearest Port: Guangzhou Port, Shenzhen PortAverage Response Time: ≤11.18h
AI-Powered supplier vetting
SummaryGuangdong Shunde SaiChi Technology Co., Ltd. is a Chinese factory established in 2017, with 22 employees and a manufacturing focus on bakery and pasta-processing equipment. Its described capabilities cover engineering consulting, production, system integration, project management, installation training, and after-sales service. The supplier reports more than 50 patents and offers bread, buns, steamed-bread, kneading, conveying, steaming, molding, and packaging equipment. Exports account for 41%–50% of total sales, and exporting began in 2017. A BV audit record is present with a stated audit period from May 31, 2024 to May 30, 2025, but the audit evaluation result is recorded as 0 and the meaning of that value is not provided. Evidence is insufficient to confirm financial credibility, customization, formal certifications, customer cases, or several specific overseas, R&D, and service capabilities.
Supplier typeThe supplier is identified as a factory and manufacturing enterprise in Shunde, Guangdong, China, legally structured as a limited company. Its stated business focuses on central-kitchen staple-food engineering and pasta or bakery production equipment.
After-Sales capabilityThe company description explicitly includes installation training and after-sales service as part of its full-process support. However, the status of overseas agents or branches, overseas warehouses, showrooms, and in-stock service capacity is unknown, leaving the breadth and operational availability of after-sales support unverified.
R&D capabilityThe supplier states that it has more than 50 patents covering production lines, kneading systems, conveying, steaming, and packaging equipment. Specific ODM, SDK, private-mold, 3D-design, and new-product R&D statuses are unknown, so patent activity supports innovation capability but does not establish the full range of R&D services.
Production capacityThe supplier is described as a factory providing engineering, production expertise, system-wide integration, and project management, with products spanning bakery, pasta, kneading, steaming, conveying, molding, and packaging applications. Its stated offering supports production capability, although actual capacity, manufacturing contracts, and inventory status are unknown.
Customization capabilityThe supplier offers design application engineering, system integration, project management, and market solutions, which directly indicates some project-based engineering support. Nevertheless, ODM, private-mold R&D, 3D software design, and new-product development statuses are all unknown, so the extent of product customization is not fully verified.
Product Q&A
Q:Are you a trading company or manufacturer?
A:
We are a modern food machinery manufacturer integrating design, development, manufacturing, sales, and terminal service.
Q:What is the production capacity of this line?
A:
The production capacity is approximately 10,000 units per hour.
Q:Can the equipment be customized?
A:
Yes, customization is a major advantage. We offer full customization, minor customization, and flexible options based on samples or designs.
Q:What types of products can this machine produce?
A:
It is applicable for making baguette, ciabatta, bagel, toast bread, brown sugar steamed bread, and milk steamed bread.
Q:What is the warranty period?
A:
We provide a 1-year warranty with lifelong after-sales service support.
Send Inquiry
*To:
Guangdong Shunde SaiChi Technology Co ., Ltd
Guangdong Shunde SaiChi Technology Co ., Ltd*Content:
Supplier replies will be sent to your registered email
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