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Astar Commercial Bakery Oven Equipment Electric Gas Deck Oven for Cake Custom Red Baking Oven
US$1,451.91-1,996.05
1 Piece
Product profile
Customization
AvailableAfter-sales Service
on Line ServiceWarranty
1 Year After ShipmentModel NO.
S-302Usage
Biscuit, Cake, Pizza, BreadPower Source
ElectricTiming Device
With Timing DeviceType
OvenVoltage
380VCustomized
CustomizedPower(Kw)
16.5Tray Layers
3Trays Per Layer
2Outside Dimension/mm
1360*1080*1750Transport Package
Standard Wooden PackageSpecification
1360*1080*1750Trademark
SambakeOrigin
ChinaHS Code
8438800000Key features
Independent temperature control system for each layer.Flexibly adapts to various baking processes, ensuring stable baking quality
Precision manufacturing process.Introduces Italian Salvagnini automatic bending machine and Swiss Bystronic precision cutting machine.
Key electrical components use French contactors, ensuring more stable operation, safety and reliability.
High-quality materials.Front cover panel adopts food-grade 430 stainless steel.
Oven panel uses high-strength stainless steel, resistant to deformation even under prolonged high temperature.
Oven inner chamber uses aluminized steel sheet, featuring high thermal reflectivity, food-safe and non-toxic.
Adopts high-end heating wires with a unique arrangement based on years of experience, providing even heating and long service life.
Combination of rock wool and ceramic fiber with stainless steel plate minimizes heat loss, achieving high energy efficiency operation.
Company profile
CertifiedBusiness Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc.Export Year: 2024-02-02Nearest Port: ShanghaiAverage Response Time: ≤7.84h
AI-Powered supplier vetting
SummarySambake Food Equipment (Wuxi) Co., Ltd. is a limited company and a professional technical supplier based in Wuxi, Asia, offering commercial bakery equipment and related solutions. It demonstrates broad customization capability, 100% finished-product inspection, documented quality procedures, raw-material traceability, and corrective-action processes. The supplier provides ODM and OEM services, but the available information indicates no new products during the past year, no SDK, and only one R&D engineer. It lacks in-stock capacity, overseas warehouses, overseas showrooms, overseas agents or branches, and offline trade-show participation. No explicit certification information or customer-case details are provided. Financial data is not assessed.
Supplier typeThe supplier is explicitly identified as a professional technical supplier and is legally structured as a limited company. Its stated product range covers commercial bakery equipment, including ovens, mixers, dough-processing equipment, and bread slicers.
After-Sales capabilityAfter-sales service is listed among the supplier’s main offerings, and one R&D engineer is responsible for new products and after-sales service. The supplier also has documented complaint-handling and corrective-preventive-action procedures, but it has no overseas agents or branches and reports service coverage in zero countries.
Production capacityThe supplier lists metal-processing equipment such as laser cutting, shearing, punching, bending, and CNC bending machines, and offers a broad range of bakery equipment. It performs 100% finished-product inspection, but it has no in-stock capacity and no valid manufacturing-capacity contract with associated subcontractors.
Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. These capabilities are stated both for its professional technical services and its design-services capability.
Client casesThe supplier states that it provides OEM services for popular brands, which is direct evidence of at least some brand-related customer experience. No specific customer names, project descriptions, or independently detailed case studies are provided.
Product Q&A
Q:What is the Minimum Order Quantity (MOQ)? Can I buy just 1 unit?
A:
Yes, we support MOQs as low as 1 unit, especially suitable for independent bakers or clients testing prototypes.
Q:Can the color, voltage, or Logo be customized?
A:
Absolutely, color, Logo, voltage, power supply type, control panel style, and more can all be customized.
Q:Do you support OEM/ODM?
A:
Yes, we do. We have a dedicated customization process.
Q:What is the typical delivery time?
A:
Standard models: 10-15 business days;Customized models: 15-25 business days,We can flexibly arrange delivery schedules according to our clients' market pace, ensuring stable supply and on-time delivery.
Q:Do you provide warranty? Do you offer technical guidance?
A:
All equipment enjoys a 12-month warranty, and we provide remote technical support (videos, manuals, parts replacement guidance.
Send Inquiry
*To:
Sambake Food Equipment (Wuxi) Co., Ltd.
Sambake Food Equipment (Wuxi) Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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