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Energy Saving Multi Function Machine for Cheesecake Cream Sauce and Filling in Bakery Operations
US$200,000.00-250,000.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
Technical SupportWarranty
One YearModel NO.
CS-BDQ9Processing Material
Special Agricultural Products, Natural IngredientsApplication
Chocolate, Ice Cream, Dairy, BeverageCustomized
CustomizedCertification
CEPower Source
ElectricAutomatic Grade
Semi-AutomaticMaterial
SUS304Refrigeration
CompressorHeating
SteamDrive
Servo MachineTransportation
PumpTransport Package
Wooden BoxSpecification
2000kgTrademark
SpreadtoOrigin
ChengduHS Code
8479820090Production Capacity
500PCS/YearKey features
Multi-Function Integration: Combines heating, quick cooling, homogenizing, and mixing in one equipment to simplify procedures.
Energy & Labor Saving: Saves manpower by automating cooking, cooling, and mixing processes compared to traditional methods.
Uniform Heating System: Adjustable stirring speed ensures uniform heating without sticking or scorching ingredients.
Precise Temperature Control: Features fast and slow heating options plus half/full cylinder cooling modes for optimal taste.
Easy Operation Control: PLC procedure control system with touch screen allows easy setting according to product recipes.
Hygienic Design: Enclosed structure with transparent lid ensures product safety from contamination and easy cleaning.
Versatile Application: Capable of producing mousse cakes, cheesecakes, and various sauces like custard, chocolate, and jam.
Global After-Sales Support: Provides 24/7 technical support, spare parts supply, and remote training for global customers.
Company profile
Business Type: Manufacturer/FactoryExport Year: 2023-01-01Nearest Port: chengduAverage Response Time: ≤0.02hTerms of Payment: T/T, PayPal, Western UnionInternational Commercial Terms(Incoterms): FOB, EXW
AI-Powered supplier vetting
SummaryThe supplier demonstrates customization, ODM, OEM, inventory, quality assurance, and raw-material traceability capabilities. It operates two production lines, reports one annual product output, and has six to ten quality-control staff, but manufacturing capacity lacks a valid contract with affiliated subcontractors. The supplier has no overseas warehouse, showroom, agent, branch, or offline trade-show participation, and has exported for one year with 11%–20% of sales from exports. Certification-system information is listed as NIL. R&D evidence is mixed: new products were developed in the past year and ODM is available, but the supplier is not identified as a professional technical supplier, provides no 3D software design or SDK, and has one year of R&D engineer experience. Financial credibility cannot be fully assessed from the provided non-monetary evidence. Customer-case evidence is limited to product descriptions and OEM service for well-known brands.
Supplier typeThe supplier is explicitly described as not being a professional technical supplier, while its product descriptions focus on bakery and dessert production equipment such as depositors and cream cooking machines. It has self-operated import/export rights and one year of export experience.
CertificationsSupplier management-system certification is recorded as NIL. This is explicit evidence that no such certification is listed in the provided information.
After-Sales capabilityThe supplier has no overseas warehouse, showroom, agents, or branches, and has not participated in offline trade shows. It has complaint-handling and corrective/preventive-action procedures, but no written records, so documented after-sales execution is limited.
R&D capabilityThe supplier reports new products within the past year and offers ODM services, but has no SDK, no 3D software design service, and only one year of total R&D engineer experience. Innovation capability is therefore supported in product development but constrained in technical-platform resources.
Customization capabilityThe supplier explicitly provides customization from samples, designs, full customization, minor customization, and flexible customization. It also offers ODM and OEM services, directly supporting broad customization capability.
Product Q&A
Q:Do you provide after-sales service overseas?
A:
Yes, we have partnered service centers in key regions.
Q:Can I request a customized machine?
A:
Absolutely! We offer tailored attachments.
Q:How do I place an order?
A:
Contact us via email/phone for a quote, then confirm with a PO.
Q:What is the warranty period?
A:
Standard warranty is 12 months with global support and spare parts supply.
Q:What types of products can this machine produce?
A:
It produces mousse cakes, cheesecakes, chiffon cakes, and sauces like custard, chocolate, and fruit jam.
Send Inquiry
*To:
Chengdu Spreadto Machinery Equipment Co., Ltd
Chengdu Spreadto Machinery Equipment Co., Ltd*Content:
Supplier replies will be sent to your registered email
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