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Shanghai Cheese Making Machine Cheese Vat Cheese Processing Equipment
US$3,200.00-6,500.00
1 Set

Product profile

Customization

Available

Process

Thermal Processing

Power Source

Electric

Model NO.

WSNL-1

Certification

CE, ISO9001

Automatic Grade

Automatic

Application

Milk, Cheese

Customized

Customized

Main Materials

SUS304&316L

Power

3.5-7.5kw

Heating Mode

Electric & Steam Heating

Transport Package

Export Standard Wooden Case

Specification

100L to 3000L

Trademark

WS

Origin

Shanghai, China(Mainland)

HS Code

6909900000

Production Capacity

130set/Year

Key features

Customizable Capacity: Available in sizes from 100L to 10000L to meet specific production needs.
Premium Material Options: Constructed from SUS304 or SUS316L stainless steel for durability and hygiene.
Advanced PLC Control: Touch screen interface allows customized programs for stirring, cutting, and tipping.
Dual Motor Stirring: Oblong vats feature two motors for precise longitudinal and rotating motion.
Precise Temperature Control: Electrical thermostat system ensures accurate milk temperature during processing.
Versatile Heating Modes: Supports both electric and steam heating options for flexible operation.
CE & ISO9001 Certified: Meets international safety and quality standards for reliable performance.
Automatic Operation: Fully automatic grade with stored programs for uniform cheese quality.

Company profile

Weishu Machinery Technology (Shanghai) Co., Ltd.
Importers and ExportersLow MOQFull CustomizationQuality Assurance
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 7 years CertifiedNearest Port: Shanghai port, Ningbo portAverage Response Time: ≤15h CertifiedTerms of Payment: LC, T/T, D/P, etc.

AI-Powered supplier vetting

SummaryThe supplier is identified as a factory manufacturing food, packaging, water-treatment, and stainless-steel fluid equipment. It offers customization from samples, designs, and full specifications, with stated in-stock capability, but lacks a valid manufacturing contract with related subcontractors. Quality controls include two inspectors, standardized finished-product inspection instructions, raw-material traceability, complaint-handling procedures, and quality assurance. CE certification is reported, and regular fire drills were conducted, but no factory environmental impact assessment report is available. Innovation evidence is weak: no new products were reported in the past year, no ODM service or SDK is available, and no OEM service for well-known brands is reported. Financial records are referenced for 2020–2022, but the slices do not provide sufficient financial performance details. No customer cases are identified.
Supplier typeThe supplier is explicitly identified as a factory, with a business scope covering manufacturing and processing of food machinery, packaging machinery, water-treatment equipment, and stainless-steel fluid equipment, plus related import and export activities. Its listed products include filling, sterilization, milk/yogurt, juice, beverage, and pure-water production lines.
CertificationsThe supplier reports CE certification, which is explicit evidence of holding at least one product-related certification. However, the absence of a factory environmental impact assessment report is also stated, so certification coverage beyond CE cannot be confirmed.
After-Sales capabilityThe supplier has a documented and followed customer-complaint handling procedure, service-capability assessment procedures, corrective and preventive action procedures, and in-stock capability. However, it has no overseas warehouse or overseas showroom, which limits the evidenced overseas service infrastructure.
R&D capabilityThe supplier reports no new products during the past year, no ODM service, and no available SDK. Although it supports customization, these explicit limitations indicate insufficient evidence of ongoing product innovation or development-platform capability.
Production capacityThe supplier operates as a factory with a 1,990.0 m² manufacturing plant, two quality assurance and quality control inspectors, standardized finished-product inspection instructions, and in-stock capability. However, it lacks a valid contract with related subcontractors, creating a stated weakness in outsourced manufacturing governance.
Customization capabilityThe supplier explicitly provides customization from samples, customization from designs, and full customization. This capability is reported consistently in both the R&D-related and facility-related information.

Product Q&A

Q:What is the capacity range of this cheese vat?
A:
The capacity ranges from 100 Liters to 10000 Liters, depending on customer requirements.
Q:What materials are used for construction?
A:
The vat is made of SUS304 or SUS316L stainless steel, ensuring high hygiene standards.
Q:Can the control system be customized?
A:
Yes, the PLC control system and stirring programs can be customized designed via the touch screen.
Q:What certifications does the machine have?
A:
The equipment is certified with CE and ISO9001 standards.
Q:Is the machine fully automatic?
A:
Yes, it is an automatic grade machine with a fully automatic process controller for storing and executing programs.

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