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Stainless Steel 100L Cheese Mixing Machine/Cheese Vat
US$3,000.00-3,600.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
Online Video Aftersales ServiceWarranty
One YearModel NO.
WS-NLC-100Process
FermentPower Source
GasCertification
ISO9001Automatic Grade
Semi-AutomaticApplication
Milk, Yogurt, CheeseCustomized
CustomizedMaterial
SUS304 or 316Voltage
CustomizedRaw Material
Liquid MilkFinal Product
Soft CheeseUasge
Curd Forming and CuttingTransport Package
Packing Cloth and Film PackingSpecification
φ 1500x1750mmTrademark
WSOrigin
Shanghai, ChinaProduction Capacity
68sets/MonthKey features
Food Grade Stainless Steel: Parts contacting with product are made of high grade SUS304 or 316 stainless steel.
Versatile Cheese Production: Suitable for hard, semi-hard, and soft/fresh cheese varieties like Cheddar, Gouda, and Feta.
Customizable Voltage: Voltage can be customized to meet specific regional power requirements.
Efficient Agitation System: Features 1-3 agitators with 36rpm stirring speed for even cutting and whey separation.
Advanced Temperature Control: Equipped with jacket for heating/cooling and auto control system for precise temperature management.
Energy Efficient Insulation: 50mm polyester foam insulation ensures effective heat preservation and energy saving.
ISO9001 Certified Quality: Manufactured under ISO9001 certification ensuring high performance and equipment reliability.
Comprehensive After-Sales Support: Provides one-year warranty and online video aftersales service for technical assistance.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 7 years CertifiedNearest Port: Shanghai port, Ningbo portAverage Response Time: ≤15h CertifiedTerms of Payment: LC, T/T, D/P, etc.
AI-Powered supplier vetting
SummaryThe supplier is identified as a factory manufacturing food, packaging, water-treatment, and stainless-steel fluid equipment. It offers customization from samples, designs, and full specifications, with stated in-stock capability, but lacks a valid manufacturing contract with related subcontractors. Quality controls include two inspectors, standardized finished-product inspection instructions, raw-material traceability, complaint-handling procedures, and quality assurance. CE certification is reported, and regular fire drills were conducted, but no factory environmental impact assessment report is available. Innovation evidence is weak: no new products were reported in the past year, no ODM service or SDK is available, and no OEM service for well-known brands is reported. Financial records are referenced for 2020–2022, but the slices do not provide sufficient financial performance details. No customer cases are identified.
Supplier typeThe supplier is explicitly identified as a factory, with a business scope covering manufacturing and processing of food machinery, packaging machinery, water-treatment equipment, and stainless-steel fluid equipment, plus related import and export activities. Its listed products include filling, sterilization, milk/yogurt, juice, beverage, and pure-water production lines.
CertificationsThe supplier reports CE certification, which is explicit evidence of holding at least one product-related certification. However, the absence of a factory environmental impact assessment report is also stated, so certification coverage beyond CE cannot be confirmed.
After-Sales capabilityThe supplier has a documented and followed customer-complaint handling procedure, service-capability assessment procedures, corrective and preventive action procedures, and in-stock capability. However, it has no overseas warehouse or overseas showroom, which limits the evidenced overseas service infrastructure.
R&D capabilityThe supplier reports no new products during the past year, no ODM service, and no available SDK. Although it supports customization, these explicit limitations indicate insufficient evidence of ongoing product innovation or development-platform capability.
Production capacityThe supplier operates as a factory with a 1,990.0 m² manufacturing plant, two quality assurance and quality control inspectors, standardized finished-product inspection instructions, and in-stock capability. However, it lacks a valid contract with related subcontractors, creating a stated weakness in outsourced manufacturing governance.
Customization capabilityThe supplier explicitly provides customization from samples, customization from designs, and full customization. This capability is reported consistently in both the R&D-related and facility-related information.
Product Q&A
Q:What materials are used for the cheese vat?
A:
The parts contacting with the product are made of high grade stainless steel, specifically SUS304 or 316, complying with food grade sanitary standards.
Q:Can the voltage be customized?
A:
Yes, the default power system can be customized to meet your specific voltage requirements.
Q:What types of cheese can this machine produce?
A:
It is suitable for most cheese types, including hard varieties like Cheddar and Emmentaler, semi-hard like Gouda, and soft/fresh varieties like Blue Cheese and Feta.
Q:What is the warranty period?
A:
We provide a one-year warranty for the machine.
Q:How is the temperature controlled?
A:
The vat features a jacket for heating and temperature keeping, or cooling to a certain temperature, along with an auto control system for the agitator and pressing.
Send Inquiry
*To:
Weishu Machinery Technology (Shanghai) Co., Ltd.
Weishu Machinery Technology (Shanghai) Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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