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Pure Green Bell Pepper: Unmatched Flavor with Zero Impurities
US$2,600.00-3,000.00
1 Ton
Sample price:US$1.00/piece.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA, HACCP, Kosher

Packaging Material

Plastic

Model NO.

AD

Storage Method

Storage in Clean, Dry and Dark Place

Application

Edible, Cooking Applications; Baked Goods;Fasted Food

Source

Natural

Type

Green Bell Pepper

Shelf Life

More Than 12 Months in Suitable Storage Conditions

Microbiological Parameters

Customizable

Brand

Shengxinyuan

Color

Dark Green

Transport Package

Customizable

Specification

Customizable

Trademark

Shengxinyuan

Origin

China

Key features

Comprehensive Certifications: BRC, ISO, FDA, HACCP, and Kosher certified for global market compliance.
Extended Shelf Life: 24 months shelf life when stored in clean, dry, and dark conditions.
Flexible Customization: Offers full, minor, and flexible customization from samples or designs.
OEM and ODM Services: Professional OEM and ODM services available with 4 R&D engineers.
Strict Quality Control: 100% finished product inspection with 8 dedicated QA/QC inspectors.
Fast Lead Time: Peak and off-peak season lead times both within 15 workdays.

Company profile

Heze City Mudan District Shengxinyuan Food Co., Ltd.
Cooperated with Fortune 500Product Certification100% Finished Products InspectionQA/QC Inspectors
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤4.44h

AI-Powered supplier vetting

SummaryThe supplier operates across planting, paper and plastic products, food packaging, machinery, health food, bio-based and membrane materials, and related technical services. It reports ISO9001:2015 and other certifications, documented service procedures, complaint handling, and corrective-action records. Production-related evidence includes frozen and flavored vegetable lines, washing, frying, drying, sorting, packing, detection, and laboratory equipment. The supplier offers broad customization, ODM and OEM services, but reported no new product development in the past year and has no SDK. It has inventory capacity and a stated peak- and off-season lead time within 15 workdays, but lacks overseas warehousing and showroom capability. Manufacturing capacity is not supported by a valid contract with its associated subcontractor. Financial assessment is not favorable based on reported zero ratios and revenue-related indicators, although monetary figures are omitted here.
CertificationsThe supplier reports an ISO9001:2015 certificate and other certifications for sustainable development and management systems, while product compliance certification is also listed as “Others.” The specific additional certificates are not identified, so the presence of ISO9001:2015 is supported but the overall certification breadth cannot be fully assessed.
After-Sales capabilityThe supplier has written and followed procedures for service-capability assessment, corrective and preventive actions, and customer complaints. It also reports inventory capacity, a lead time within 15 workdays in both peak and off-season, and 20 qualified service-capability suppliers; however, it lacks overseas warehousing and an overseas showroom.
Financial creditThe provided financial indicators include zero current ratios and zero revenue, gross-margin, and multi-year indicators in the relevant records. These stated values provide explicit negative evidence regarding financial strength and credibility, despite other financial entries being incomplete or inconsistent.
R&D capabilityThe supplier has four R&D engineers, provides ODM services, and offers customization from samples, designs, full, minor, and flexible customization. However, it reported no new products in the past year and no available SDK, so innovation capability is demonstrated mainly through customization and design support rather than recent product development.
Production capacityThe listed facility and equipment include frozen and flavored vegetable production lines, washing, frying, drying, sorting, packing, metal and X-ray detection, ovens, tanks, and laboratory-related equipment. However, there is no valid contract between the factory and its associated subcontractor for manufacturing capacity, which is an explicit production-governance deficiency.
Customization capabilityThe supplier explicitly supports customization from samples and designs, full, minor, and flexible customization, and provides ODM and OEM services for known brands. These records directly demonstrate broad customization and outsourced design/manufacturing capability.
Client casesThe supplier reports cooperation with Fortune 500 companies and indicates a repeat-buyer preference rate of 80%–100%. These statements support the existence of notable customer experience and repeat-business evidence, although no customer names, products, or project details are provided.

Product Q&A

Q:What certifications does the product have?
A:
The product is certified by BRC, ISO, FDA, HACCP, and Kosher.
Q:What is the shelf life of the product?
A:
It has a shelf life of more than 12 months when stored in clean, dry, and dark places.
Q:Can the product be customized?
A:
Yes, we offer full, minor, and flexible customization from samples or designs.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 1 ton.
Q:How long does it take to deliver?
A:
The average lead time is within 15 workdays for both peak and off-peak seasons.

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*To:Heze City Mudan District Shengxinyuan Food Co., Ltd.Heze City Mudan District Shengxinyuan Food Co., Ltd.
*Content:
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